Convert Coconut Cream from Tablespoon
How much is 1 tablespoon of coconut cream?
1 tablespoon of coconut cream (thick coconut cream) is 14.7 grams, about 0.52 ounces. 0.5 tablespoons of coconut cream is 7.35 grams and 2 tablespoons is 29.4 grams. Use the converter below for any amount.
- A tablespoon here is the 15 ml metric standard, about 16.67 to a metric cup, the same size as a UK tablespoon. A US tablespoon is smaller at 14.79 ml, so US cooks measuring with US spoons need slightly more. An Australian tablespoon is larger at 20 ml, so it holds about a third more. When tablespoon size matters →
- One metric tablespoon of coconut cream weighs about 14.7 grams. A US tablespoon (14.79 ml) holds about 14.5 grams and an Australian tablespoon (20 ml) about 19.6 grams.
More about measuring Coconut Cream
Coconut Cream substitutes
Ran out? What to use instead of coconut cream →
No measuring spoons? The tool below gets you close, and a measuring spoon set keeps small amounts accurate.
Nail small amounts, get spoonsCoconut Cream Measurement Converter
Enter a value and pick your units.
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0Coconut Cream Calculators & Baking Tools
Working with coconut cream? These tools handle the jobs a converter cannot.
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- Volume Converter Switch between cups, tablespoons, teaspoons and millilitres for any ingredient.
Common Coconut Cream Conversions
Here are the most common coconut cream conversions from tablespoons to grams.
| Tablespoons | Grams |
|---|---|
| 1 tbsp | 14.7 g |
| 2 tbsp | 29.4 g |
| 3 tbsp | 44.1 g |
| 4 tbsp | 58.8 g |
| 6 tbsp | 88.2 g |
| 8 tbsp | 117.6 g |
| 10 tbsp | 147 g |
| 12 tbsp | 176.4 g |
| 16 tbsp | 235.2 g |
Coconut Cream Conversion Chart
The conversion chart below gives a quick reference for converting coconut cream from Tablespoon to other measurements.
| tbsp | cup | grams | ounces | cup(US) | tsp | ml | fl oz |
|---|---|---|---|---|---|---|---|
| 1 tbsp | 0.06 cup | 14.7 g | 0.52 oz | 0.06 cup (US) | 3 tsp | 15 ml | 0.51 fl oz |
| 2 tbsp | 0.12 cup | 29.4 g | 1.04 oz | 0.13 cup (US) | 6 tsp | 30 ml | 1.01 fl oz |
| 3 tbsp | 0.18 cup | 44.1 g | 1.56 oz | 0.19 cup (US) | 9 tsp | 45 ml | 1.52 fl oz |
| 4 tbsp | 0.24 cup | 58.8 g | 2.07 oz | 0.25 cup (US) | 12 tsp | 60 ml | 2.03 fl oz |
Frequently Asked Questions
- How much is 1 tablespoon of coconut cream?
- 1 tablespoon of coconut cream is 14.7 grams, or 0.52 ounces. The ratio is fixed, so 0.5 tablespoons of coconut cream is 7.35 grams and 2 tablespoons is 29.4 grams. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the coconut cream converter
- How much is 1 tablespoon of coconut cream in grams?
- 1 tablespoon of coconut cream is 14.7 grams. The conversion scales in a straight line, so 0.5 tablespoons is 7.35 grams and 2 tablespoons is 29.4 grams. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact grams reading at any amount. 1 tablespoon coconut cream in grams
- How much is 1 tablespoon of coconut cream in ounces?
- 1 tablespoon of coconut cream is 0.52 ounces. The ratio is fixed, so 0.5 tablespoons is 0.26 ounces and 2 tablespoons is 1.04 ounces. Use the converter above for any other amount, or see the chart on this page for the common quantities at a glance. 1 tablespoon coconut cream in ounces
- How do tablespoons and cups compare as units?
- Tablespoons and cups are both volume units, so the conversion between them does not vary by ingredient. One metric cup holds about 16.67 tablespoons or 50 teaspoons, and the ratio stays fixed regardless of what you are measuring. The volume converter handles any amount between cups, tablespoons, teaspoons, and millilitres. Tablespoons to cups
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Related to Coconut Cream
Coconut Milk
Coconut milk is the thinner blended liquid, close in weight (240 g vs 245 g per cup) but far less concentrated. For a true coconut-cream body, chill a tin and lift off the solid layer, or simmer the milk down; use it straight only where a looser curry or sauce is fine. See our Coconut Milk converter.
Heavy Cream
The dairy swap when coconut flavour is unwanted: heavy cream is richer milk fat at around 36% versus coconut's 24%, and almost the same weight (240 g vs 245 g per cup). It whips firmer and tastes neutral, so it suits ganache, sauces, and toppings where a plain cream reads better. See our Heavy Cream converter.
Desiccated Coconut
Desiccated coconut is the dried, shredded flesh that coconut cream is pressed from. Use the cream for richness in curries and vegan ganache, and the dry form when a bake needs coconut crunch and structure instead of liquid. See our Desiccated Coconut converter.
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