Convert Garlic from Grams to Whole Cloves

Garlic converter

Use the tool below to convert garlic from Grams to Whole Cloves.

Clove size swings from a slim 2 g to a fat 7 g, more than triple, so “4 cloves” can mean 8 g or 28 g of garlic. Setting the size below keeps a garlicky sauce from turning timid or overpowering.

How many cloves is 50g?

50 g of garlic is about 16.67 medium cloves, since a medium clove weighs 3 g. With small cloves that figure is about 25 and with large cloves about 7.14. Set the size selector to match what you have, then read the exact count above.

Out of garlic? See garlic substitutes →

No fresh cloves? The garlic powder converter scales a recipe by teaspoon or gram, with a 1/8 tsp powder per medium clove rule of thumb for swaps. See our Garlic Powder converter.

Already mincing? The crushed garlic converter moves straight between cups, grams, and spoons of prepped garlic. See our Crushed Garlic converter.

Need onion for the same base? The onion converter handles whole-item counts and chopped cups across small, medium, and large sizes. See our Onion converter.

No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

Enter an amount, pick your units, and set the size for counting whole cloves.

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Clove sizeSize applies to whole cloves (small / medium / large).

Result

0.33 cloves

Common Garlic conversions

Quick reference for garlic at medium size. Switch the size in the converter above for small or large.

Grams	cloves
50 g	16.67 cloves
100 g	33.33 cloves
250 g	83.33 cloves
500 g	166.67 cloves
750 g	250 cloves
1000 g	333.33 cloves

Garlic conversion chart

The chart below shows how whole cloves (medium size) convert to cups, grams and ounces.

g	cloves	cups	cups (US)	oz	lb
100 g	33.33 cloves	0.7 cups	0.74 cups (US)	3.53 oz	0.22 lb
250 g	83.33 cloves	1.76 cups	1.84 cups (US)	8.82 oz	0.55 lb
500 g	166.67 cloves	3.52 cups	3.68 cups (US)	17.64 oz	1.1 lb
750 g	250 cloves	5.28 cups	5.51 cups (US)	26.46 oz	1.65 lb
1000 g	333.33 cloves	7.04 cups	7.35 cups (US)	35.27 oz	2.2 lb

Garlic varieties and best uses

The conversions above are the same whatever variety you use; the difference is what each is good for. Here is how the common garlic varieties compare.

Variety	Best for
Softneck (Silverskin / Artichoke)	Everyday cooking and storage: mild, keeps for months, the usual supermarket garlic.
Hardneck (Rocambole / Porcelain / Purple Stripe)	Roasting and sauces: bold, complex flavour and easier to peel; shorter shelf life.
Elephant garlic	Mild dishes and roasting whole: very large cloves, gentle almost-onion taste, not true garlic.

Which should I pick?

For everyday cooking, roasting, and sauces, hardneck garlic (Rocambole or Porcelain) has the fullest flavour and peels easily. No hardneck? Softneck supermarket garlic stores longer and works for any cooked dish. Use elephant garlic when you want a mild, almost roasted-onion sweetness, not a true garlic punch.

Frequently Asked Questions

How many cloves is 50g?: 50 grams of cloves is about 16.67 medium cloves, since a medium clove weighs 3 g. With small cloves that figure is about 25 and with large cloves about 7.14. Set the size selector to match what you have, then read the exact count above. The converter runs both ways for any weight. Open the garlic converter
Which garlic variety should I use?: For everyday cooking, roasting, and sauces, hardneck garlic (Rocambole or Porcelain) has the fullest flavour and peels easily. No hardneck? Softneck supermarket garlic stores longer and works for any cooked dish. Use elephant garlic when you want a mild, almost roasted-onion sweetness, not a true garlic punch.

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