Pear converter: whole pears, cups, grams

A recipe says '1 cup sliced pear' or '3 ripe pears' but pears run from small to large. A medium pear is about 178 g, so the count shifts as pear size changes. This converter moves between whole pears, sliced cups, grams, and ounces.

A small pear is 140 g and a large one 230 g, so 'three pears' can range from 420 g to nearly 700 g of fruit. Pick the right size below to keep tarts, crumbles, and poached pears on target.

How much does a pear weigh?

Weight runs from about 140 g (4.94 oz) for a small pear up to 230 g (8.11 oz) for a large one, with a medium, or average, one at 178 g (6.28 oz).

Pear substitutes

Ran out? What to use instead of pear

Pear converter tool

Enter an amount, pick your units, and set the size for counting whole pears.

Size applies to whole pears (small / medium / large).

Result

1.23 cups

Pear Calculators & Kitchen Tools

Working with pear? These tools handle the jobs a converter cannot.

Common Pear conversions

Quick reference for pear at medium size. Switch the size in the converter above for small or large.

pearsCups (chopped)
1 pear1.23 cups
2 pears2.46 cups
3 pears3.68 cups
4 pears4.91 cups
5 pears6.14 cups
6 pears7.37 cups

Pear conversion chart

The chart below shows how whole pears (medium size) convert to cups, grams and ounces.

pearscupscups (US)gozlbkg
1 pear1.23 cups1.28 cups (US)178 g6.28 oz0.39 lb0.18 kg
2 pears2.46 cups2.56 cups (US)356 g12.56 oz0.78 lb0.36 kg
3 pears3.68 cups3.84 cups (US)534 g18.84 oz1.18 lb0.53 kg
4 pears4.91 cups5.12 cups (US)712 g25.12 oz1.57 lb0.71 kg
5 pears6.14 cups6.4 cups (US)890 g31.39 oz1.96 lb0.89 kg

Pear varieties and best uses

The conversions above are the same whatever variety you use; the difference is what each is good for. Here is how the common pear varieties compare.

VarietyBest for
Bartlett (Williams)Fresh eating and canning: the classic sweet, juicy pear that softens as it ripens.
BoscPoaching and baking: firm, dense flesh that holds its shape under heat.
AnjouAll-purpose: mild and sweet, good raw or cooked, and stores well.
ConferencePoaching and tarts: the UK standard, firm and elongated with reliable texture.
ComiceFresh eating and cheese boards: very sweet and buttery, fragile when ripe.

Which should I pick?

For poaching and tarts, Bosc and Conference hold their shape and stay firm when cooked. No Bosc? Anjou is a reliable all-rounder, good raw or baked. For fresh eating and salads, Bartlett (Williams) and Comice are sweet and juicy, best when ripe and soft.

Frequently Asked Questions

What is the size of a medium pear?
A medium pear weighs about 178 g, which works out to roughly 1.23 cups (1.28 US cups) of chopped flesh. Pears come in a range of sizes depending on the season, variety and where they were grown, so weight and cup figures shift accordingly. Use the size selector above to match what you actually have, then read the exact conversion for any amount.
How much does an average pear weigh?
An average pear is the same as a medium one: about 178 g. A small pear is lighter at around 140 g and a large one heavier at about 230 g, so the size you actually have changes the total for any recipe that counts pears by the piece rather than by weight.
How much does a large pear weigh?
A large pear weighs about 230 g, noticeably more than a medium, or average, one at 178 g or a small one at 140 g. Set the size selector to large to convert cups, grams and ounces for the bigger pears you actually have on the counter.
How much juice is in a pear?
A pear yields approximately 55% of its weight in juice. That means a medium pear (178 g) yields about 98 ml, a small one (140 g) about 77 ml and a large one (230 g) about 127 ml. See the juice yield calculator if you are adding pear to your juice blend. Open the juice yield calculator
How do I convert grams to ounces for any ingredient?
Converting grams to ounces is pure weight maths that applies to any food, not just pears, so 200 grams is always 7.05 ounces. For other amounts, the weight converter at the link below handles grams, ounces, pounds, kilograms and stone in both directions. Grams to ounces converter

Related to Pear

Apple

Apple (132 g/cup) is slightly lighter than pear (145 g/cup). Swap works in crumbles, tarts, cakes, and juices. Apple holds its shape better under heat; pear softens faster and turns sweeter. Reduce sugar slightly if swapping in a recipe built around pear's gentle sweetness. See our Apple converter.

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