Convert Heavy Cream from Tablespoon to Grams

How many grams is 1 tablespoon of heavy cream?

1 tablespoon of heavy cream (double cream) is 14.4 grams. 2 tablespoons of heavy cream is 28.8 grams. 1/2 tablespoon of heavy cream is 7.2 grams. 1/4 tablespoon (0.25 tablespoon) of heavy cream is 3.6 grams. Use the converter below for any amount.

  • A tablespoon here is the 15 ml metric standard, about 16.67 to a metric cup, the same size as a UK tablespoon. A US tablespoon is smaller at 14.79 ml, so US cooks measuring with US spoons need slightly more. An Australian tablespoon is larger at 20 ml, so it holds about a third more. When tablespoon size matters
  • One metric tablespoon of heavy cream weighs about 14.4 grams. A US tablespoon (14.79 ml) holds about 14.2 grams and an Australian tablespoon (20 ml) about 19.2 grams.

More about measuring Heavy Cream

Heavy Cream substitutes

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Heavy Cream Measurement Converter

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Result

14.4 Grams

Heavy Cream Calculators & Baking Tools

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Common Heavy Cream Conversions

Here are the most common heavy cream conversions from tablespoons to grams.

TablespoonsGrams
1 tbsp14.4 g
2 tbsp28.8 g
3 tbsp43.2 g
4 tbsp57.6 g
6 tbsp86.4 g
8 tbsp115.2 g
10 tbsp144 g
12 tbsp172.8 g
16 tbsp230.4 g

For tablespoons to grams with a different ingredient, use the tablespoons to grams converter for a quick-reference table.

For the reverse conversion, see 100 grams of heavy cream in tablespoons.

Frequently Asked Questions

What is 1 tablespoon of heavy cream in grams?
1 tablespoon of heavy cream is 14.4 grams. The ratio is fixed, so 2 tablespoons of heavy cream is 28.8 grams and 0.5 tablespoons is 7.2 grams. Use the converter above for any quantity, or check the conversion chart on this page for the most common amounts at a glance. Open the heavy cream converter
How many grams is 1.5 tablespoons of heavy cream?
1.5 tablespoons of heavy cream is 21.6 grams. The ratio is fixed, so 1 tablespoon of heavy cream is 14.4 grams and 2 tablespoons is 28.8 grams. Type any other amount into the converter above for the exact figure, or use the chart above for the common ones.
What is 2 tablespoons of heavy cream in grams?
2 tablespoons of heavy cream is 28.8 grams. Conversions scale in a straight line, so halving or doubling a recipe keeps the same ratio. 1 tablespoon of heavy cream is 14.4 grams, and you can multiply or divide that figure to match whatever your recipe needs. Enter any amount in the converter above for an exact grams reading.
How many tablespoons of heavy cream is 14.4 grams?
14.4 grams of heavy cream is 1 tablespoon. The conversion works the same in reverse, so you can switch between grams and tablespoons without changing the result. This helps when a recipe lists tablespoons but you would rather weigh or measure in grams. The converter above and the chart above cover both directions for any amount.
How much is 1 tablespoon of double cream in grams?
Double cream is another name for heavy cream, so 1 tablespoon of double cream is 14.4 grams, exactly the same as heavy cream. The figure does not change with the name: 2 tablespoons is 28.8 grams and 0.5 tablespoons is 7.2 grams. Use the converter above for any quantity, or read the conversion chart on this page for the most common amounts.

Related to Heavy Cream

Whipping Cream

Closest swap. Whipping cream is 30 to 35% fat to heavy cream's 36%+. Whipped peaks soften faster, so eat sooner; everything else works the same. See our Whipping Cream converter.

Coconut Cream

Vegan-friendly swap. Whips well when chilled overnight. Adds a coconut note, so best in tropical or chocolate desserts. See our Coconut Cream converter.

Crème Fraîche

Crème fraîche is cultured cream with a tang that heavy cream lacks, though both share a high fat content. They are close in weight (230 g vs 240 g per cup), so swap 1:1 in sauces and toppings; heavy cream is the one to reach for when you need to whip. See what 1 tablespoon of crème fraîche is in grams.

Sour Cream

Sour cream is cultured cream, thicker and tangier than heavy cream though similar in weight (250 g vs 240 g per cup). To swap in sauces, stir 1 teaspoon of lemon juice into 1 cup of heavy cream to mimic the tang; heavy cream alone gives a milder, sweeter result. See what 1 tablespoon of sour cream is in grams.

Milk

Heavy cream is far richer than milk, with around 36% fat compared to 3 to 4% in whole milk. They are close in weight (240 g vs 258 g per cup), but mixing 3/4 cup of milk with 1/4 cup of melted butter gives a closer stand-in for heavy cream in cooked sauces. See what 1 tablespoon of milk is in grams.

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