Convert Palm Sugar from Grams to Tablespoon
How many tablespoons is 100 grams of palm sugar?
100 grams of palm sugar (coconut sugar) is 8.33 tablespoons. 200 grams of palm sugar is 16.67 tablespoons. 50 grams of palm sugar is 4.17 tablespoons. 25 grams of palm sugar is 2.08 tablespoons. Use the converter below for any amount.
- A tablespoon here is the 15 ml metric standard, about 16.67 to a metric cup, the same size as a UK tablespoon. A US tablespoon is smaller at 14.79 ml, so US cooks measuring with US spoons need slightly more. An Australian tablespoon is larger at 20 ml, so it holds about a third more. When tablespoon size matters →
- One metric tablespoon of palm sugar weighs about 12 grams. A US tablespoon (14.79 ml) holds about 11.8 grams and an Australian tablespoon (20 ml) about 16 grams.
- Over about 200 g of palm sugar is more than a cup, so a cup measure is quicker than counting out tablespoons. One metric cup of palm sugar is 16.67 tablespoons and weighs 200 g.
- A little over or under won't ruin the bake. An extra spoon mainly makes it sweeter.
More about measuring Palm Sugar
Palm Sugar substitutes
Ran out? What to use instead of palm sugar →
No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.
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Result
20.83 TablespoonPalm Sugar Calculators & Baking Tools
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Common Palm Sugar Conversions
Here are the most common palm sugar conversions from grams to tablespoons.
| Grams | Tablespoons |
|---|---|
| 25 g | 2.08 tbsp |
| 50 g | 4.17 tbsp |
| 75 g | 6.25 tbsp |
| 100 g | 8.33 tbsp |
| 125 g | 10.42 tbsp |
| 150 g | 12.5 tbsp |
| 175 g | 14.58 tbsp |
| 200 g | 16.67 tbsp |
| 250 g | 20.83 tbsp |
| 300 g | 25 tbsp |
| 400 g | 33.33 tbsp |
| 500 g | 41.67 tbsp |
For grams to tablespoons with a different ingredient, use the grams to tablespoons converter for a quick-reference table.
Frequently Asked Questions
- How many tablespoons is 100 grams of palm sugar?
- 100 grams of palm sugar is 8.33 tablespoons. The conversion is fixed, so 200 grams is 16.67 tablespoons and 50 grams is 4.17 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons. Open the palm sugar converter
- How many tablespoons is 200 grams of palm sugar?
- 200 grams of palm sugar is 16.67 tablespoons. The conversion is fixed, so 100 grams is 8.33 tablespoons and 50 grams is 4.17 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons.
- What is 50g palm sugar in tablespoons?
- 50 grams of palm sugar is 4.17 tablespoons. The conversion is fixed, so 100 grams is 8.33 tablespoons and 200 grams is 16.67 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons.
- What is 25g palm sugar in tablespoons?
- 25 grams of palm sugar is 2.08 tablespoons. The conversion is fixed, so 100 grams is 8.33 tablespoons and 200 grams is 16.67 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons.
- How much is 100 grams of coconut sugar in tablespoons?
- Coconut sugar is another name for palm sugar, so 100 grams of coconut sugar is 8.33 tablespoons, exactly the same as palm sugar. The figure does not change with the name: 200 grams is 16.67 tablespoons and 50 grams is 4.17 tablespoons. Use the converter above for any quantity, or read the conversion chart on this page for the most common amounts.
Related to Palm Sugar
Brown Sugar
Brown sugar is the closest everyday substitute for palm sugar, with similar caramel depth. Use the same weight rather than the same cup, since brown sugar packs heavier at 220 g a cup against 200 g, and expect a slightly sweeter, more uniform flavour without the earthy notes. Dark brown sugar is a better match than light. See our Brown Sugar converter.
Raw Sugar
Raw sugar matches palm sugar in weight per cup (200 g each) and has a subtle caramel note. The earthy depth of palm sugar is absent, but the swap works well in recipes where strong spices or other flavours dominate. See our Raw Sugar converter.
Molasses
Molasses is the dark syrup behind the earthy, bittersweet notes found in unrefined sugars like palm sugar. A small amount of molasses stirred into white sugar can approximate the flavour when palm sugar is unavailable. See our Molasses converter.
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