Convert Whipping Cream from Tablespoon
How much is 1 tablespoon of whipping cream?
1 tablespoon of whipping cream (light whipping cream) is 14.28 grams, about 0.5 ounces. 0.5 tablespoons of whipping cream is 7.14 grams and 2 tablespoons is 28.56 grams. Use the converter below for any amount.
- A tablespoon here is the 15 ml metric standard, about 16.67 to a metric cup, the same size as a UK tablespoon. A US tablespoon is smaller at 14.79 ml, so US cooks measuring with US spoons need slightly more. An Australian tablespoon is larger at 20 ml, so it holds about a third more. When tablespoon size matters →
- One metric tablespoon of whipping cream weighs about 14.3 grams. A US tablespoon (14.79 ml) holds about 14.1 grams and an Australian tablespoon (20 ml) about 19 grams.
Whipping cream is dairy cream with a fat content of around 30 to 35%, lighter than heavy cream but still rich enough to whip into soft peaks. One metric cup (250 ml) weighs around 238 grams or 8.4 ounces. It tops desserts, lightens pasta sauces, and folds into mousses and ice creams.
Cream cartons are sold by volume in millilitres or fluid ounces, while baking recipes often switch to grams, cups, or tablespoons. Converting between the four stops you opening a second carton when only a little is left from the first.
Also known as
- light whipping cream
Heavy cream is the richer cousin of whipping cream, with around 36% fat or more compared to 30 to 35%. They are close in weight (240 g vs 238 g per cup), so swap 1:1; heavy cream gives a stiffer whip that holds longer for piped decorations. See heavy cream in tablespoons.
Crème fraîche is cultured cream with a tangy bite that whipping cream lacks. They are close in weight (230 g vs 238 g per cup), so swap 1:1 in sauces and toppings; whipping cream is the one to reach for when a recipe asks for whipped cream. See crème fraîche in tablespoons.
Out of whipping cream? See whipping cream substitutes →
No measuring spoons? The tool below gets you close, and a measuring spoon set keeps small amounts accurate.
Nail small amounts, get spoonsWhipping Cream Measurement Converter
Enter a value and pick your units.
Result
0Common Whipping Cream Conversions
Here are the most common whipping cream conversions from tablespoons to grams.
| Tablespoons | Grams |
|---|---|
| 1 tbsp | 14.28 g |
| 2 tbsp | 28.56 g |
| 3 tbsp | 42.84 g |
| 4 tbsp | 57.12 g |
| 6 tbsp | 85.68 g |
| 8 tbsp | 114.24 g |
| 10 tbsp | 142.8 g |
| 12 tbsp | 171.36 g |
| 16 tbsp | 228.48 g |
Whipping Cream Conversion Chart
The conversion chart below gives a quick reference for converting whipping cream from Tablespoon to other measurements.
| tbsp | cup | grams | ounces | cup(US) | tsp | ml | fl oz |
|---|---|---|---|---|---|---|---|
| 1 tbsp | 0.06 cup | 14.28 g | 0.5 oz | 0.06 cup (US) | 3 tsp | 15 ml | 0.51 fl oz |
| 2 tbsp | 0.12 cup | 28.56 g | 1.01 oz | 0.13 cup (US) | 6 tsp | 30 ml | 1.01 fl oz |
| 3 tbsp | 0.18 cup | 42.84 g | 1.51 oz | 0.19 cup (US) | 9 tsp | 45 ml | 1.52 fl oz |
| 4 tbsp | 0.24 cup | 57.12 g | 2.02 oz | 0.25 cup (US) | 12 tsp | 60 ml | 2.03 fl oz |
Frequently Asked Questions
- How much is 1 tablespoon of whipping cream?
- 1 tablespoon of whipping cream is 14.28 grams, or 0.5 ounces. The ratio is fixed, so 0.5 tablespoons of whipping cream is 7.14 grams and 2 tablespoons is 28.56 grams. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the whipping cream converter
- How many grams is 1 tablespoon of whipping cream?
- 1 tablespoon of whipping cream is 14.28 grams. The conversion scales in a straight line, so 0.5 tablespoons is 7.14 grams and 2 tablespoons is 28.56 grams. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact grams reading at any amount. 1 tablespoon whipping cream in grams
- How many tablespoons of whipping cream is 14.28 grams?
- 14.28 grams of whipping cream is 1 tablespoon. The conversion works the same in reverse, so you can switch between tablespoons and grams without changing the result. This helps when a recipe lists one unit but you would rather measure in the other. The converter above and the chart below cover both directions for any amount.
- What is 1 tablespoon of whipping cream in ounces?
- 1 tablespoon of whipping cream is 0.5 ounces. The ratio is fixed, so 0.5 tablespoons is 0.25 ounces and 2 tablespoons is 1.01 ounces. Use the converter above for any other amount, or see the chart on this page for the common quantities at a glance. 1 tablespoon whipping cream in ounces
- How do tablespoons and cups compare as units?
- Tablespoons and cups are both volume units, so the conversion between them does not vary by ingredient. One metric cup holds about 16.67 tablespoons or 50 teaspoons, and the ratio stays fixed regardless of what you are measuring. The volume converter handles any amount between cups, tablespoons, teaspoons, and millilitres. Tablespoons to cups
Measurement Options
Choose from the following measurements to convert to
- Whipping Cream from Tablespoon to Cup
- Whipping Cream from Tablespoon to Grams
- Whipping Cream from Tablespoon to Ounces
- Whipping Cream from Tablespoon to Cup (US)
- Whipping Cream from Tablespoon to Teaspoon
- Whipping Cream from Tablespoon to Millilitres
- Whipping Cream from Tablespoon to Fluid Ounces
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
- Caster Sugar
- Raw Sugar
- Palm Sugar
- Plain Flour
- Self Raising Flour
- Cake Flour
- Bread Flour
- Corn Flour
- Cornmeal
- Arrowroot
- Tapioca Starch
- Cocoa Powder
- Chocolate Chips
- Icing Sugar
- Oat Flour
- Rolled Oats
- Bread Crumbs
- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
- Cream of Tartar
- Gelatin
- Agar-Agar
- Pectin
- Ground Coffee
- Instant Coffee
- Garlic Powder
- Turmeric Powder
- Wheatgrass
- Mint
- Parsley
- Coriander
- Instant Yeast
- Active Dry Yeast
- Chia Seeds
- Ground Flaxseed
- Dried Apricot Halves
- Chopped Dried Apricots
- Sultanas
- Raisins
- Craisins
- Dates
- Dried Figs
- Desiccated Coconut
- Peanuts
- Pecans
- Cashew Nuts
- Walnuts
- Crushed Walnuts
- Almonds
- Slivered Almonds
- Butter
- Margarine
- Shortening
- Ghee
- Peanut Butter
- Almond Butter
- Sunflower Seed Butter
- Hulled Tahini
- Unhulled Tahini
- Cream Cheese
- Mascarpone
- Ricotta
- Cottage Cheese
- Plain Yoghurt
- Greek Yoghurt
- Sour Cream
- Mayonnaise
- Crème Fraîche
- Heavy Cream
- Honey
- Maple Syrup
- Golden Syrup
- Molasses
- Vanilla Extract
- Vanilla Essence
- Vanilla Bean Paste
- Parisian Essence
- Vegetable Oil
- Olive Oil
- Applesauce
- Mashed Banana
- Pumpkin Puree
- Corn Kernels
- Peas
- Kidney Beans
- Butter Beans
- Chickpeas
- Black-Eyed Peas
- Green Beans
- Diced Carrots (Frozen)
- Grated Carrot
- Chopped Onion
- Crushed Garlic
- White Rice
- Brown Rice
- Basmati Rice
- Jasmine Rice
- Arborio Rice
- Sushi Rice
- Macaroni
- Penne
- Fusilli
- Silken Tofu
- Milk
- Powdered Milk
- Condensed Milk
- Evaporated Milk
- Coconut Milk
- Coconut Cream
- Almond Milk
- Soy Milk
- Oat Milk
- Buttermilk
- Parmesan Cheese
- Mozzarella
- Halloumi
- Goat's Cheese
- Grated Cheese
- Bocconcini
- Feta
- Domiati
- Paneer
- Pecorino Romano
- White Vinegar
- Lemon Juice
- Lime Juice
- Aquafaba
- Water