How many carrots is 1 ounce?

An ounce of carrots is about 0.46 of a medium carrot, since a medium carrot weighs 61 g. With small carrots that figure is about 0.57 and with large carrots about 0.39. Set the size selector to match what you have, then read the exact count above. The converter runs both ways for any weight.

How many carrots is 5 ounces?

5 ounces of carrots is about 2 medium carrots. Size changes that count: with small carrots it is nearer 3 and with large ones about 2, since a small carrot weighs around 50 g, a medium one 61 g and a large one 72 g. Set the size selector above to match yours, then read the exact count for any amount of carrot.

How much do 3 carrots weigh in ounces?

3 medium carrots weigh about 6.46 ounces, since a medium carrot is around 61 g. Small carrots come to roughly 5.29 ounces and large ones about 7.62 ounces, so size moves the total. Set the size selector above to match your carrot, then read the exact weight for any count.

Convert Carrot from Ounces to Whole Carrots

Use the tool below to convert carrot from Ounces to Whole Carrots.

More about measuring Carrot

How many carrots are in an ounce?

An ounce of carrots is about 0.46 of a medium carrot, based on a medium carrot of 61 g. Small carrots push that figure up and large ones bring it down, so set the size selector to match what you have, then read the exact count above.

Carrot substitutes

Ran out? What to use instead of carrot →

No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

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Carrot converter tool

Enter an amount, pick your units, and set the size for counting whole carrots.

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Carrot sizeSize applies to whole carrots (small / medium / large).

Result

0.46 carrots

Carrot Calculators & Kitchen Tools

Working with carrot? These tools handle the jobs a converter cannot.

Juice Yield Calculator Estimate how much juice you get from fresh produce.
Pan Size Converter Rescale a cake or loaf recipe for a different tin size.
Roasting Time Calculator Time the turkey, chicken or beef it roasts beside, with the oven setting and rest.
Oven to Air Fryer Converter Match the temperature and time when you swap the oven for an air fryer, fan oven, or slow cooker.
Recipe Scaler Scale any recipe up or down and keep every ingredient in ratio.

Common Carrot conversions

Quick reference for carrot at medium size. Switch the size in the converter above for small or large.

Ounces	carrots
1 oz	0.46 carrots
2 oz	0.93 carrots
4 oz	1.86 carrots
8 oz	3.72 carrots
16 oz	7.44 carrots
32 oz	14.87 carrots

Frequently Asked Questions

How many carrots is 1 ounce?: An ounce of carrots is about 0.46 of a medium carrot, since a medium carrot weighs 61 g. With small carrots that figure is about 0.57 and with large carrots about 0.39. Set the size selector to match what you have, then read the exact count above. The converter runs both ways for any weight. Open the carrot converter
How many carrots is 5 ounces?: 5 ounces of carrots is about 2 medium carrots. Size changes that count: with small carrots it is nearer 3 and with large ones about 2, since a small carrot weighs around 50 g, a medium one 61 g and a large one 72 g. Set the size selector above to match yours, then read the exact count for any amount of carrot.
How much do 3 carrots weigh in ounces?: 3 medium carrots weigh about 6.46 ounces, since a medium carrot is around 61 g. Small carrots come to roughly 5.29 ounces and large ones about 7.62 ounces, so size moves the total. Set the size selector above to match your carrot, then read the exact weight for any count.

Related to Carrot

Sweet Potato

Sweet potato is slightly heavier (139 g/cup vs 133 g/cup), sweeter, and softer when cooked. Works in roasts, soups, and tray bakes; skip for raw uses where carrot's crunch is the point. See our Sweet Potato converter.

Celery

Drops the sweetness, so save for mirepoix and soup bases where carrot's sugar is not load-bearing. Celery brings a fresh, salty-vegetal note instead. See our Celery converter.

Diced Carrots (Frozen)

Frozen diced carrots are the same vegetable, already peeled and cut, at 130 g per cup against 133 g fresh. They are blanched before freezing, so they soften faster and go limp in a raw salad or slaw. Use them in soups, stews and tray bakes, and add them a few minutes later than you would fresh. See our Diced Carrots (Frozen) converter.

Beetroot

After another root vegetable? The beetroot converter handles whole-vegetable counts and chopped cups across small, medium, and large sizes. See our Beetroot converter.

Radish

Adding a peppery root? The radish converter handles whole-item counts and sliced cups across small, medium, and large sizes. See our Radish converter.

Grated Carrot

Using grated carrot in a recipe? The grated carrot converter handles cup and gram weights for cakes, muffins, and slaws. See our Grated Carrot converter.

See all available fresh produce and cooking ingredients.