Convert Onion from Pounds to Whole items

Onion converter

Use the tool below to convert onion from Pounds to Whole items.

Onion size swings from a 70 g small to a 150 g large, more than double. Setting the size below means “1 cup chopped” comes out right whether your onions are small or jumbo.

Enter an amount, pick your units, and set the item size for whole-item counts.

Size applies to whole-item counts (small / medium / large produce).

Result

4.12 onions

Common Onion conversions

Quick reference for onion at medium size. Switch the size in the converter above for small or large.

PoundsWhole items
0.5 lb2.06 onions
1 lb4.12 onions
1.5 lb6.19 onions
2 lb8.25 onions
3 lb12.37 onions

Onion conversion chart

The chart below shows how whole onions (medium size) convert to cups, grams and ounces.

lbonionscupscups (US)goz
0.5 lb2.06 onions1.36 cups1.42 cups (US)226.8 g8 oz
1 lb4.12 onions2.72 cups2.83 cups (US)453.59 g16 oz
2 lb8.25 onions5.43 cups5.67 cups (US)907.18 g32 oz
3 lb12.37 onions8.15 cups8.5 cups (US)1360.78 g48 oz
5 lb20.62 onions13.58 cups14.17 cups (US)2267.96 g80 oz

Onion varieties and best uses

The conversions above are the same whatever variety you use; the difference is what each is good for. Here is how the common onion varieties compare.

VarietyBest for
Yellow / brownAll-purpose cooking, soups, caramelising: balanced and sweetens when cooked.
RedRaw in salads and pickling: mild, colourful; also good roasted.
WhiteMexican dishes and salsa: sharp and clean raw.
Sweet (Vidalia / Walla Walla)Onion rings and raw slices: low pungency, high sugar.
ShallotDressings and pan sauces: delicate, subtle flavour.

Which should I pick?

For everyday cooking, soups, and caramelising, a yellow / brown onion is the default, with the most balanced flavour. For raw use in salads, salsa, or pickling, a red or sweet (Vidalia / Walla Walla) onion is milder. White onions suit Mexican dishes; shallots are the delicate choice for dressings and pan sauces.

Frequently Asked Questions

How many cups is one medium onion?
One medium onion (about 110 g) gives roughly 0.66 cups of chopped flesh. A small one (around 70 g) yields about 0.42 cups and a large one (around 150 g) about 0.9 cups, so set the size selector to match the onions you actually have before you trust the figure. Open onion converter
How many onions make one cup chopped?
You need about 1.52 medium onions for one cup of chopped onion. With small onions that rises to roughly 2.39, and with large onions it drops to about 1.11. The converter runs both ways, so enter the cups your recipe asks for and read off how many whole onions to chop.
How much does a medium onion weigh?
A medium onion weighs about 110 g, small is around 70 g and large around 150 g.
Which onion variety should I use?
For everyday cooking, soups, and caramelising, a yellow / brown onion is the default, with the most balanced flavour. For raw use in salads, salsa, or pickling, a red or sweet (Vidalia / Walla Walla) onion is milder. White onions suit Mexican dishes; shallots are the delicate choice for dressings and pan sauces.

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