Cooking Converter
Use the controls below to convert your ingredients to your required measurement
Ingredient:
From Measurement
To Measurement
The table below shows some common conversion measurements.
Ingredient | Cup | grams | ounces |
---|---|---|---|
Sugar | 1 cup | 201 g | 7.1 oz |
Brown Sugar | 1 cup | 160 g | 5.0 oz |
Caster Sugar | 1 cup | 220 g | 7.0 oz |
Flour (Plain) | 1 cup | 150 g | 4.8 oz |
Butter | 1 cup | 250 g | 8.0 oz |
Sugar | 1 cup | 160g | 50oz |