Convert Plain Flour from Ounces to Cup
Plain Flour Measurement Converter
Use the tool below to convert plain flour from Ounces to Cup.
Plain flour (also known as all-purpose flour) is one of the most commonly used ingredients in baking and cooking. It has a moderate protein content, making it versatile enough for pastries, breads, sauces, and coatings. In the UK, Australia, and New Zealand, it’s called plain flour, while in the US and Canada, it’s known as all-purpose flour.
Since different countries use different measurement systems (and flour can settle when scooped), converting between grams, cups, and tablespoons helps ensure your recipes turn out just right. Use this page to easily convert plain flour for any recipe.
Also known as
- All-Purpose Flour
Plain Flour Calculator
Don't have self-raising flour? Use our calculator to make it from scratch.
If you don't have a scale, no worries! Simply convert from grams to cups or tablespoons.
Common Plain Flour Conversions
Here are the most common plain flour conversions from ounces to cups.
| Ounces | Cups |
|---|---|
| 1 oz | 0.23 cups |
| 2 oz | 0.45 cups |
| 3 oz | 0.68 cups |
| 4 oz | 0.91 cups |
| 5 oz | 1.13 cups |
| 6 oz | 1.36 cups |
| 8 oz | 1.81 cups |
| 10 oz | 2.27 cups |
| 12 oz | 2.72 cups |
Plain Flour Conversion Chart
The conversion chart below gives a quick reference for converting plain flour from Ounces to Cup and other measurements.
| ounces | cup | grams | cup(US) | tbsp | tsp |
|---|---|---|---|---|---|
| 2.5 oz | 0.57 cup | 70.87 g | 0.59 cup (US) | 7.09 tbsp | 28.35 tsp |
| 5 oz | 1.13 cup | 141.75 g | 1.18 cup (US) | 14.17 tbsp | 56.7 tsp |
| 7.5 oz | 1.7 cup | 212.62 g | 1.77 cup (US) | 21.26 tbsp | 85.05 tsp |
| 10 oz | 2.27 cup | 283.49 g | 2.36 cup (US) | 28.35 tbsp | 113.4 tsp |
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
- Caster Sugar
- Self Raising Flour
- Corn Flour
- Cocoa Powder
- Icing Sugar
- Oat Flour
- Rolled Oats
- Bread Crumbs
- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
- Chia Seeds
- Ground Flaxseed
- Butter
- Cream Cheese
- Plain Yoghurt
- Greek Yoghurt
- Honey
- Maple Syrup
- Vegetable Oil
- Olive Oil
- Applesauce
- Mashed Banana
- Pumpkin Puree
- Silken Tofu
- Milk
- Buttermilk
- White Vinegar
- Lemon Juice
- Aquafaba
- Water