Convert Golden Syrup from Millilitres

How much is 100 millilitres of golden syrup?

100 millilitres of golden syrup (light treacle) is 140 grams, about 4.94 ounces. 50 millilitres of golden syrup is 70 grams and 200 millilitres is 280 grams. Use the converter below for any amount.

More about measuring Golden Syrup

Related Golden Syrup Ingredients

Honey and golden syrup are both thick liquid sweeteners, but honey carries floral notes from nectar while golden syrup gives a buttery toffee flavour. They weigh the same per cup (350 g), so swap 1:1 by volume in bakes that suit either flavour, like flapjacks or gingerbread. See honey in millilitres.

Maple syrup is thinner than golden syrup and tastes of caramel and tree sap rather than toffee. Golden syrup is heavier (350 g vs 325 g per cup) and richer in flavour, so the two are not perfect 1:1 swaps; weigh and expect a sweeter, stickier result from golden syrup. See maple syrup in millilitres.

Molasses is slightly lighter (340 g vs 350 g per cup) and much more bitter than golden syrup. Use it only in recipes designed for its strong, dark flavour, such as gingerbread or treacle tart. See our Molasses converter.

Out of golden syrup? See golden syrup substitutes →

No measuring jug? The tool below gives a good estimate, and a glass measuring jug makes liquids easier to read.

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Golden Syrup Measurement Converter

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Golden Syrup Calculators & Baking Tools

Working with golden syrup? These tools handle the jobs a converter cannot.

Common Golden Syrup Conversions

Here are the most common golden syrup conversions from millilitres to grams.

MillilitresGrams
50 ml70 g
100 ml140 g
150 ml210 g
200 ml280 g
250 ml350 g
300 ml420 g
400 ml560 g
500 ml700 g

Golden Syrup Conversion Chart

The conversion chart below gives a quick reference for converting golden syrup from Millilitres to other measurements.

mlcupgramsouncescup(US)tbsptspfl oz
50 ml0.2 cup70 g2.47 oz0.21 cup (US)3.33 tbsp10 tsp1.69 fl oz
100 ml0.4 cup140 g4.94 oz0.42 cup (US)6.67 tbsp20 tsp3.38 fl oz
150 ml0.6 cup210 g7.41 oz0.63 cup (US)10 tbsp30 tsp5.07 fl oz
200 ml0.8 cup280 g9.88 oz0.83 cup (US)13.33 tbsp40 tsp6.76 fl oz
250 ml1 cup350 g12.35 oz1.04 cup (US)16.67 tbsp50 tsp8.45 fl oz
300 ml1.2 cup420 g14.82 oz1.25 cup (US)20 tbsp60 tsp10.14 fl oz
400 ml1.6 cup560 g19.76 oz1.67 cup (US)26.67 tbsp80 tsp13.53 fl oz
500 ml2 cup700 g24.7 oz2.08 cup (US)33.33 tbsp100 tsp16.91 fl oz

Frequently Asked Questions

How much is 100 millilitres of golden syrup?
100 millilitres of golden syrup is 140 grams, or 4.94 ounces. The ratio is fixed, so 50 millilitres of golden syrup is 70 grams and 200 millilitres is 280 grams. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the golden syrup converter
How much is 100 millilitres of golden syrup in grams?
100 millilitres of golden syrup is 140 grams. The conversion scales in a straight line, so 50 millilitres is 70 grams and 200 millilitres is 280 grams. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact grams reading at any amount.
How much is 100 millilitres of golden syrup in ounces?
100 millilitres of golden syrup is 4.94 ounces. The ratio is fixed, so 50 millilitres is 2.47 ounces and 200 millilitres is 9.88 ounces. Use the converter above for any other amount, or see the chart on this page for the common quantities at a glance.
How do millilitres and cups compare as units?
Millilitres and cups are both volume units, so the conversion between them does not vary by ingredient. One metric cup holds about 16.67 tablespoons or 50 teaspoons, and the ratio stays fixed regardless of what you are measuring. The volume converter handles any amount between cups, tablespoons, teaspoons, and millilitres. Millilitres to cups