Convert Honey from Millilitres
How much is 100 millilitres of honey?
100 millilitres of honey (raw honey) is 140 grams, about 4.94 ounces. 50 millilitres of honey is 70 grams and 200 millilitres is 280 grams. Use the converter below for any amount.
Honey substitutes
Ran out? What to use instead of honey →
No measuring jug? The tool below gives a good estimate, and a glass measuring jug makes liquids easier to read.
Pour it right, get a measuring jugHoney Measurement Converter
Enter a value and pick your units.
Result
0Honey Calculators & Baking Tools
Working with honey? These tools handle the jobs a converter cannot.
- Pan Size Converter Rescale a recipe for a different cake tin size.
- Oven to Air Fryer Converter Match the temperature and time when you swap the oven for an air fryer, fan oven, or slow cooker.
- Recipe Scaler Scale any recipe up or down and keep every ingredient in ratio.
- Volume Converter Switch between cups, tablespoons, teaspoons and millilitres for any ingredient.
Common Honey Conversions
Here are the most common honey conversions from millilitres to grams.
| Millilitres | Grams |
|---|---|
| 50 ml | 70 g |
| 100 ml | 140 g |
| 150 ml | 210 g |
| 200 ml | 280 g |
| 250 ml | 350 g |
| 300 ml | 420 g |
| 400 ml | 560 g |
| 500 ml | 700 g |
Honey Conversion Chart
The conversion chart below gives a quick reference for converting honey from Millilitres to other measurements.
| ml | cup | grams | ounces | cup(US) | tbsp | tsp | fl oz |
|---|---|---|---|---|---|---|---|
| 50 ml | 0.2 cup | 70 g | 2.47 oz | 0.21 cup (US) | 3.33 tbsp | 10 tsp | 1.69 fl oz |
| 100 ml | 0.4 cup | 140 g | 4.94 oz | 0.42 cup (US) | 6.67 tbsp | 20 tsp | 3.38 fl oz |
| 150 ml | 0.6 cup | 210 g | 7.41 oz | 0.63 cup (US) | 10 tbsp | 30 tsp | 5.07 fl oz |
| 200 ml | 0.8 cup | 280 g | 9.88 oz | 0.83 cup (US) | 13.33 tbsp | 40 tsp | 6.76 fl oz |
| 250 ml | 1 cup | 350 g | 12.35 oz | 1.04 cup (US) | 16.67 tbsp | 50 tsp | 8.45 fl oz |
| 300 ml | 1.2 cup | 420 g | 14.82 oz | 1.25 cup (US) | 20 tbsp | 60 tsp | 10.14 fl oz |
| 400 ml | 1.6 cup | 560 g | 19.76 oz | 1.67 cup (US) | 26.67 tbsp | 80 tsp | 13.53 fl oz |
| 500 ml | 2 cup | 700 g | 24.7 oz | 2.08 cup (US) | 33.33 tbsp | 100 tsp | 16.91 fl oz |
Frequently Asked Questions
- How much is 100 millilitres of honey?
- 100 millilitres of honey is 140 grams, or 4.94 ounces. The ratio is fixed, so 50 millilitres of honey is 70 grams and 200 millilitres is 280 grams. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the honey converter
- How much is 100 millilitres of honey in grams?
- 100 millilitres of honey is 140 grams. The conversion scales in a straight line, so 50 millilitres is 70 grams and 200 millilitres is 280 grams. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact grams reading at any amount. 100 millilitres honey in grams
- How much is 100 millilitres of honey in ounces?
- 100 millilitres of honey is 4.94 ounces. The ratio is fixed, so 50 millilitres is 2.47 ounces and 200 millilitres is 9.88 ounces. Use the converter above for any other amount, or see the chart on this page for the common quantities at a glance.
- How do millilitres and cups compare as units?
- Millilitres and cups are both volume units, so the conversion between them does not vary by ingredient. One metric cup holds about 16.67 tablespoons or 50 teaspoons, and the ratio stays fixed regardless of what you are measuring. The volume converter handles any amount between cups, tablespoons, teaspoons, and millilitres. Millilitres to cups
Measurement Options
Choose from the following measurements to convert to
- Honey from Millilitres to Cup
- Honey from Millilitres to Grams
- Honey from Millilitres to Cup (US)
- Honey from Millilitres to Tablespoon
- Honey from Millilitres to Fluid Ounces
Related to Honey
Maple Syrup
Maple syrup is thinner and lighter than honey (325 g vs 350 g per cup), with a clean caramel note rather than floral sweetness. Reduce other liquid by 2 to 3 tbsp per cup if the bake turns out wetter than expected. See our Maple Syrup converter.
Golden Syrup
Golden syrup weighs the same per cup (350 g) and is similarly thick, with a buttery toffee note rather than floral. Works 1:1 in flapjacks, gingerbread, and glazes; loses honey's distinctive aroma. See our Golden Syrup converter.
Molasses
Molasses is darker and more bittersweet than honey, with a stronger flavour even in small amounts. They are close in weight (honey 350 g, molasses 340 g per cup), but only swap them where the recipe suits a robust, dark character. See our Molasses converter.
See all available cooking ingredients and fresh produce.