Convert Honey from Tablespoon
Honey Measurement Converter
Use the tool below to convert honey from Tablespoon to the measurement that you need.
- A tablespoon here is the 15 ml metric standard, about 16.67 to a metric cup, the same size as a UK tablespoon. A US tablespoon is smaller at 14.79 ml, so US cooks measuring with US spoons need slightly more. An Australian tablespoon is larger at 20 ml, so it holds about a third more. When tablespoon size matters →
Honey is a natural liquid sweetener produced by bees from flower nectar. Dense and viscous, 1 cup (250 ml) of honey weighs around 340 grams — roughly 40% heavier than the same volume of water. Its thick consistency makes weight measurements far more reliable than estimating by volume in a sticky measuring cup.
Baking recipes frequently list honey by tablespoons or grams rather than cups. One tablespoon of honey weighs about 20 grams, so a kitchen scale is the easiest way to hit the right amount without the mess.
Also known as
- raw honey
Golden syrup is a refined cane sugar syrup with a buttery toffee taste, while honey carries floral notes from nectar. They are close in weight (350 g vs 340 g per cup) and swap 1:1 by volume in flapjacks, gingerbread, and toffee bakes that suit either flavour. See our Golden Syrup converter.
Molasses is darker and more bittersweet than honey, with a stronger flavour even in small amounts. They weigh the same per cup (340 g), but only swap them where the recipe suits a robust, dark character. See our Molasses converter.
Out of honey? See honey substitutes →
No measuring cups? The tool below gets you close. For consistent results, grab a measuring cup set.
Enter a value and pick your units.
Result
0Common Honey Conversions
Here are the most common honey conversions from tablespoons to grams.
| Tablespoons | Grams |
|---|---|
| 1 tbsp | 20.4 g |
| 2 tbsp | 40.8 g |
| 3 tbsp | 61.2 g |
| 4 tbsp | 81.6 g |
| 6 tbsp | 122.4 g |
| 8 tbsp | 163.2 g |
| 10 tbsp | 204 g |
| 12 tbsp | 244.8 g |
| 16 tbsp | 326.4 g |
Honey Conversion Chart
The conversion chart below gives a quick reference for converting honey from Tablespoon to other measurements.
| tbsp | cup | grams | ounces | cup(US) | tsp | ml | fl oz |
|---|---|---|---|---|---|---|---|
| 1 tbsp | 0.06 cup | 20.4 g | 0.72 oz | 0.06 cup (US) | 3 tsp | 15 ml | 0.51 fl oz |
| 2 tbsp | 0.12 cup | 40.8 g | 1.44 oz | 0.13 cup (US) | 6 tsp | 30 ml | 1.01 fl oz |
| 3 tbsp | 0.18 cup | 61.2 g | 2.16 oz | 0.19 cup (US) | 9 tsp | 45 ml | 1.52 fl oz |
| 4 tbsp | 0.24 cup | 81.6 g | 2.88 oz | 0.25 cup (US) | 12 tsp | 60 ml | 2.03 fl oz |
Measurement Options
Choose from the following measurements to convert to
- Honey from Tablespoon to Cup
- Honey from Tablespoon to Grams
- Honey from Tablespoon to Ounces
- Honey from Tablespoon to Cup (US)
- Honey from Tablespoon to Teaspoon
- Honey from Tablespoon to Millilitres
- Honey from Tablespoon to Fluid Ounces
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
- Caster Sugar
- Raw Sugar
- Palm Sugar
- Plain Flour
- Self Raising Flour
- Cake Flour
- Bread Flour
- Corn Flour
- Cornmeal
- Arrowroot
- Tapioca Starch
- Cocoa Powder
- Chocolate Chips
- Icing Sugar
- Oat Flour
- Rolled Oats
- Bread Crumbs
- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
- Garlic Powder
- Turmeric Powder
- Wheatgrass
- Mint
- Parsley
- Coriander
- Instant Yeast
- Active Dry Yeast
- Chia Seeds
- Ground Flaxseed
- Dried Apricot Halves
- Chopped Dried Apricots
- Sultanas
- Raisins
- Craisins
- Dates
- Dried Figs
- Desiccated Coconut
- Peanuts
- Pecans
- Cashew Nuts
- Walnuts
- Crushed Walnuts
- Almonds
- Slivered Almonds
- Butter
- Margarine
- Shortening
- Ghee
- Peanut Butter
- Almond Butter
- Sunflower Seed Butter
- Hulled Tahini
- Unhulled Tahini
- Cream Cheese
- Mascarpone
- Ricotta
- Cottage Cheese
- Plain Yoghurt
- Greek Yoghurt
- Sour Cream
- Mayonnaise
- Crème Fraîche
- Heavy Cream
- Whipping Cream
- Maple Syrup
- Golden Syrup
- Molasses
- Vanilla Extract
- Vanilla Essence
- Vanilla Bean Paste
- Parisian Essence
- Vegetable Oil
- Olive Oil
- Applesauce
- Mashed Banana
- Pumpkin Puree
- Corn Kernels
- Peas
- Kidney Beans
- Butter Beans
- Chickpeas
- Black-Eyed Peas
- Green Beans
- Diced Carrots (Frozen)
- Grated Carrot
- White Rice
- Brown Rice
- Basmati Rice
- Jasmine Rice
- Arborio Rice
- Sushi Rice
- Silken Tofu
- Milk
- Powdered Milk
- Condensed Milk
- Evaporated Milk
- Coconut Milk
- Coconut Cream
- Almond Milk
- Soy Milk
- Oat Milk
- Buttermilk
- Parmesan Cheese
- Mozzarella
- Halloumi
- Goat's Cheese
- Grated Cheese
- Bocconcini
- Feta
- Paneer
- Pecorino Romano
- White Vinegar
- Lemon Juice
- Lime Juice
- Aquafaba
- Water