Convert Lemon Juice measurements

Lemon Juice Measurement Converter

Use the tool below to convert lemon juice from the measurements in your recipe to the measurements that you need.

Lemon juice is a tart, acidic liquid used in sweet and savoury baking alike. It activates baking soda, adds brightness to glazes and icing, and balances sweetness in fruit-based recipes. One metric cup (250 ml) holds 255 g (8.99 oz).

Getting the amount right matters: too much acid can affect rise and flavour balance. Measuring by weight rather than volume gives consistent results, especially when scaling recipes up or down.

Also known as

  • fresh lemon juice
  • citrus juice

Related Lemon Juice Ingredients

White vinegar is sharper and more concentrated than lemon juice. Use roughly half the amount of white vinegar when substituting, and expect a neutral flavour without any citrus notes. See our White Vinegar converter.

Buttermilk is thicker and dairy-based, but both activate baking soda in a similar way. Stir 1 tablespoon of lemon juice into 1 cup of milk and let it sit for a few minutes to make a quick buttermilk substitute. See our Buttermilk converter.

Lime juice is sharper and more floral than lemon juice. Close in weight (248 g vs 255 g per cup), so swap 1:1 in dressings, marinades, and cocktails; expect a more aromatic finish. See our Lime Juice converter.

Squeezing your own? The lemon converter works out how many whole lemons a recipe needs across small, medium, and large fruit, using the weight of each size. See our Lemon converter.

Out of lemon juice? See lemon juice substitutes →

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Lemon Juice Calculators & Baking Tools

Working with lemon juice? These tools handle the jobs a converter cannot.

Common Lemon Juice Conversions

Here are the most common lemon juice conversions from grams to cups.

GramsCups
25 g0.1 cups
50 g0.2 cups
75 g0.29 cups
100 g0.39 cups
125 g0.49 cups
150 g0.59 cups
175 g0.69 cups
200 g0.78 cups
250 g0.98 cups
300 g1.18 cups
400 g1.57 cups
500 g1.96 cups

Lemon Juice Conversion Chart

The conversion chart below gives a quick reference for converting lemon juice to different measurements.

gramscupouncescup(US)tbsptspmlfl oz
100 g0.39 cup3.53 oz0.41 cup (US)6.54 tbsp19.61 tsp98.04 ml3.32 fl oz
150 g0.59 cup5.29 oz0.61 cup (US)9.8 tbsp29.41 tsp147.06 ml4.97 fl oz
250 g0.98 cup8.81 oz1.02 cup (US)16.34 tbsp49.02 tsp245.1 ml8.29 fl oz
500 g1.96 cup17.63 oz2.04 cup (US)32.68 tbsp98.04 tsp490.2 ml16.58 fl oz
750 g2.94 cup26.44 oz3.06 cup (US)49.02 tbsp147.06 tsp735.29 ml24.86 fl oz

Frequently Asked Questions

Are lemon juice and fresh lemon juice the same thing?
Yes. Fresh lemon juice is another name for lemon juice, so they are the same ingredient and measure identically. A cup of lemon juice weighs 255 grams under either name, and every conversion on this page holds whichever name your recipe uses. Recipes swap the two freely, so you can follow either without changing quantities or weighing any differently.
What is 0.25 cups of lemon juice in tablespoons?
0.25 cups of lemon juice is 4.17 tablespoons. This is the same for any ingredient, since cups and tablespoons are both volume units and do not depend on what you are measuring. One cup is about 16.67 tablespoons, so 0.5 cups is 8.33 tablespoons. Use the volume converter to switch between cups, tablespoons, teaspoons, and millilitres for any amount. Open the volume converter
How much does a cup of lemon juice weigh?
1 cup of lemon juice in grams is 255 grams. The ratio is fixed, so 2 cups is 510 grams and half a cup is 127.5 grams. Weighing lemon juice by the cup is the most common way to measure it for baking. See the full cup to grams chart for lemon juice, or use the converter on this page for any other amount. 1 cup lemon juice in grams

Measurement Options

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Other Ingredients

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