Convert Maple Syrup from Grams to Fluid Ounces

How many fluid ounces is 100 grams of maple syrup?

100 grams of maple syrup (Pure maple syrup) is 2.6 fluid ounces. 50 grams of maple syrup is 1.3 fluid ounces. 150 grams of maple syrup is 3.9 fluid ounces. 200 grams of maple syrup is 5.2 fluid ounces. Use the converter below for any amount.

More about measuring Maple Syrup

Maple Syrup substitutes

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Maple Syrup Measurement Converter

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Result

2.6 Fluid Ounces

Maple Syrup Calculators & Baking Tools

Working with maple syrup? These tools handle the jobs a converter cannot.

Common Maple Syrup Conversions

Here are the most common maple syrup conversions from grams to fluid Ounces.

GramsFluid Ounces
25 g0.65 fl oz
50 g1.3 fl oz
75 g1.95 fl oz
100 g2.6 fl oz
125 g3.25 fl oz
150 g3.9 fl oz
175 g4.55 fl oz
200 g5.2 fl oz
250 g6.5 fl oz
300 g7.8 fl oz
400 g10.4 fl oz
500 g13.01 fl oz

Frequently Asked Questions

What is 100 grams of maple syrup in fluid ounces?
100 grams of maple syrup is 2.6 fluid ounces. The ratio is fixed, so 200 grams of maple syrup is 5.2 fluid ounces and 50 grams is 1.3 fluid ounces. Use the converter above for any quantity, or check the conversion chart on this page for the most common amounts at a glance. Open the maple syrup converter
How many fluid ounces is 150 grams of maple syrup?
150 grams of maple syrup is 3.9 fluid ounces. The ratio is fixed, so 100 grams of maple syrup is 2.6 fluid ounces and 200 grams is 5.2 fluid ounces. Type any other amount into the converter above for the exact figure, or use the chart above for the common ones.
What is 200 grams of maple syrup in fluid ounces?
200 grams of maple syrup is 5.2 fluid ounces. Conversions scale in a straight line, so halving or doubling a recipe keeps the same ratio. 100 grams of maple syrup is 2.6 fluid ounces, and you can multiply or divide that figure to match whatever your recipe needs. Enter any amount in the converter above for an exact fluid ounces reading.
How many grams of maple syrup is 2.6 fluid ounces?
2.6 fluid ounces of maple syrup is 99.95 grams. The conversion works the same in reverse, so you can switch between fluid ounces and grams without changing the result. This helps when a recipe lists grams but you would rather weigh or measure in fluid ounces. The converter above and the chart above cover both directions for any amount.

Related to Maple Syrup

Honey

Honey is sweeter and thicker than maple syrup (350 g vs 325 g per cup) with a floral note rather than woody caramel. Reduce other liquid by 2 to 3 tbsp per cup to keep the bake from turning gummy. See our Honey converter.

Golden Syrup

Golden syrup is heavier (350 g vs 325 g per cup) and sweeter, with a buttery toffee flavour rather than caramel. Works 1:1 in flapjacks, gingerbread, and glazes; loses the maple character. See our Golden Syrup converter.

Molasses

Molasses is heavier (340 g vs 325 g per cup), thicker, and far more bitter than maple syrup. Only swap where a stronger, darker flavour fits the recipe. See our Molasses converter.

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