Convert Raw Sugar from Grams

How much is 250 grams of raw sugar?

250 grams of raw sugar (turbinado sugar) is 1.25 cups, about 20.83 tablespoons or 62.5 teaspoons. 125 grams of raw sugar is 0.63 cups and 500 grams is 2.5 cups. Use the converter below for any amount.

Raw sugar is a coarse, lightly processed cane sugar with large golden crystals and a faint molasses taste, popular for sprinkling over muffins and scones or stirring into coffee. One metric cup (250 ml) of raw sugar weighs around 200 grams or 7.05 ounces. When a recipe calls for raw sugar in cups but you only have scales, converting by weight keeps the sweetness and texture right.

The big crystals of raw sugar trap air and pack unevenly in a cup, so weighing in grams is more reliable than scooping. This page converts raw sugar between grams, cups, tablespoons, and more for any recipe.

Also known as

  • turbinado sugar
  • demerara sugar
  • sugar in the raw

White granulated sugar is more refined with finer crystals and no molasses notes. It weighs about the same per cup (200 g each) and swaps 1:1 by volume, though you lose the crunch and faint caramel flavour raw sugar gives. See our Sugar converter.

Brown sugar is soft and moist with added molasses, while raw sugar is dry with hard crystals. Brown sugar packs heavier (220 g vs 200 g per cup), so weigh when swapping and expect a moister, softer crumb. See our Brown Sugar converter.

Caster sugar is finely milled and dissolves fast, the opposite of raw sugar's coarse crystals. Caster is heavier by cup (225 g vs 200 g), so it is not a 1:1 swap by volume; weigh when substituting. See our Caster Sugar converter.

Icing sugar is ground to a fine powder for frostings and dusting, far smoother than raw sugar's large crystals. It packs much lighter (125 g vs 200 g per cup), so the two are not a straight swap. See our Icing Sugar converter.

Palm sugar is made from palm tree sap and shares raw sugar's coarseness and weight per cup (200 g). Palm sugar has a deeper, more complex flavour with earthy notes not found in raw sugar. See our Palm Sugar converter.

Out of raw sugar? See raw sugar substitutes →

No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

Raw Sugar Measurement Converter

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Common Raw Sugar Conversions

Here are the most common raw sugar conversions from grams to cups.

GramsCups
50 g0.25 cups
100 g0.5 cups
125 g0.63 cups
150 g0.75 cups
175 g0.88 cups
200 g1 cup
250 g1.25 cups
300 g1.5 cups
400 g2 cups
500 g2.5 cups

Raw Sugar Conversion Chart

The conversion chart below gives a quick reference for converting raw sugar from Grams to other measurements.

gramscupouncescup(US)tbsptsp
100 g0.5 cup3.53 oz0.52 cup (US)8.33 tbsp25 tsp
150 g0.75 cup5.29 oz0.78 cup (US)12.5 tbsp37.5 tsp
250 g1.25 cup8.81 oz1.3 cup (US)20.83 tbsp62.5 tsp
500 g2.5 cup17.63 oz2.6 cup (US)41.67 tbsp125 tsp
750 g3.75 cup26.44 oz3.91 cup (US)62.5 tbsp187.5 tsp

Frequently Asked Questions

How much is 250 grams of raw sugar?
250 grams of raw sugar is 1.25 cups, or 20.83 tablespoons, 62.5 teaspoons. The ratio is fixed, so 125 grams of raw sugar is 0.63 cups and 500 grams is 2.5 cups. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the raw sugar converter
How many cups is 250 grams of raw sugar?
250 grams of raw sugar is 1.25 cups. The conversion scales in a straight line, so 125 grams is 0.63 cups and 500 grams is 2.5 cups. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact cups reading at any amount. 250 grams raw sugar in cups
How many grams of raw sugar is 1.25 cups?
1.25 cups of raw sugar is 250 grams. The conversion works the same in reverse, so you can switch between grams and cups without changing the result. This helps when a recipe lists one unit but you would rather measure in the other. The converter above and the chart below cover both directions for any amount.
What is 250 grams of raw sugar in US cups?
250 grams of raw sugar is 1.3 US cups. The ratio is fixed, so 125 grams is 0.65 US cups and 500 grams is 2.6 US cups. Use the converter above for any other amount, or see the chart on this page for the common quantities at a glance. 250 grams raw sugar in US cups
How many tablespoons is 250 grams of raw sugar?
250 grams of raw sugar is 20.83 tablespoons. This conversion scales in a straight line, so 500 grams of raw sugar is 41.67 tablespoons and 125 grams is 10.42 tablespoons. Enter any other amount into the converter above for an exact tablespoons reading. 250 grams raw sugar in tablespoons
What is 250 grams of raw sugar in teaspoons?
250 grams of raw sugar is 62.5 teaspoons. Since the ratio is fixed, 125 grams gives 31.25 teaspoons and 500 grams gives 125 teaspoons. The converter above handles any other amount, and the chart on this page covers the common ones at a glance. 250 grams raw sugar in teaspoons
How do grams and ounces compare as units?
Grams and ounces are both units of weight, so the conversion between them does not vary by ingredient. The ratio between them stays fixed regardless of what you are weighing, and the weight converter handles any amount between grams, ounces, pounds, and kilograms for any recipe you follow. Grams to ounces

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