Convert Carrot from Whole Carrots
Use the tool below to convert carrot from Whole Carrots to the measurement that you need.
How much is one medium carrot?
One medium carrot is 0.46 cups, about 61 grams. 2 carrots is 0.92 cups and 3 carrots is 1.38 cups. Use the converter below for any amount.
Carrot substitutes
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Carrot converter tool
Enter an amount, pick your units, and set the size for counting whole carrots.
Result
0.46 cupsCarrot Calculators & Kitchen Tools
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Common Carrot conversions
Quick reference for carrot at medium size. Switch the size in the converter above for small or large.
| carrots | Cups (chopped) |
|---|---|
| 1 carrot | 0.46 cups |
| 2 carrots | 0.92 cups |
| 3 carrots | 1.38 cups |
| 4 carrots | 1.83 cups |
| 5 carrots | 2.29 cups |
| 6 carrots | 2.75 cups |
Carrot conversion chart
The chart below shows how whole carrots (medium size) convert to cups, grams and ounces.
| carrots | cups | cups (US) | g | oz | lb | kg |
|---|---|---|---|---|---|---|
| 1 carrot | 0.46 cups | 0.48 cups (US) | 61 g | 2.15 oz | 0.13 lb | 0.06 kg |
| 2 carrots | 0.92 cups | 0.95 cups (US) | 122 g | 4.3 oz | 0.27 lb | 0.12 kg |
| 3 carrots | 1.38 cups | 1.43 cups (US) | 183 g | 6.46 oz | 0.4 lb | 0.18 kg |
| 4 carrots | 1.83 cups | 1.91 cups (US) | 244 g | 8.61 oz | 0.54 lb | 0.24 kg |
| 5 carrots | 2.29 cups | 2.38 cups (US) | 305 g | 10.76 oz | 0.67 lb | 0.31 kg |
Frequently Asked Questions
- How much is one medium carrot?
- One medium carrot is 0.46 cups, or 61 grams. The ratio is fixed, so 2 carrots is 0.92 cups and 3 carrots is 1.38 cups. Use the converter above for any amount, or the chart above for the most common quantities. Open the carrot converter
- How much is one medium carrot in cups?
- One medium carrot is 0.46 cups. The conversion scales in a straight line, so 2 carrots is 0.92 cups and 3 carrots is 1.38 cups. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact reading at any amount.
- How much does one medium carrot weigh?
- One medium carrot weighs about 61 grams. A small one is about 50 grams and a large one about 72 grams, so set the size selector to match what you actually have. The converter above and the chart above cover all sizes and units for any amount.
Carrot measurement options
Choose from the following measurements to convert to
Related to Carrot
Sweet Potato
Sweet potato is slightly heavier (139 g/cup vs 133 g/cup), sweeter, and softer when cooked. Works in roasts, soups, and tray bakes; skip for raw uses where carrot's crunch is the point. See our Sweet Potato converter.
Celery
Drops the sweetness, so save for mirepoix and soup bases where carrot's sugar is not load-bearing. Celery brings a fresh, salty-vegetal note instead. See our Celery converter.
Diced Carrots (Frozen)
Frozen diced carrots are the same vegetable, already peeled and cut, at 130 g per cup against 133 g fresh. They are blanched before freezing, so they soften faster and go limp in a raw salad or slaw. Use them in soups, stews and tray bakes, and add them a few minutes later than you would fresh. See our Diced Carrots (Frozen) converter.
Beetroot
After another root vegetable? The beetroot converter handles whole-vegetable counts and chopped cups across small, medium, and large sizes. See our Beetroot converter.
Radish
Adding a peppery root? The radish converter handles whole-item counts and sliced cups across small, medium, and large sizes. See our Radish converter.
Grated Carrot
Using grated carrot in a recipe? The grated carrot converter handles cup and gram weights for cakes, muffins, and slaws. See our Grated Carrot converter.
See all available fresh produce and cooking ingredients.