Convert Paneer measurements

Paneer Measurement Converter

Use the tool below to convert paneer from the measurements in your recipe to the measurements that you need.

Paneer is a firm, fresh Indian cheese that holds its shape when fried or simmered, the star of curries like palak paneer and matar paneer. One metric cup (250 ml) of cubed paneer weighs around 226 grams or 7.97 ounces. When a recipe lists paneer in cups but you are working from a block, converting by weight keeps the cheese ratio right.

Paneer is sold in blocks by weight, but recipes often call for it by the cup of cubes. Cubed and crumbled paneer fill a cup very differently, so weighing in grams gives a more consistent result than scooping.

Also known as

  • paneer cheese
  • Indian cottage cheese
  • fresh curd cheese

Paneer substitutes

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Paneer Calculators & Baking Tools

Working with paneer? These tools handle the jobs a converter cannot.

  • Oven to Air Fryer Converter Match the temperature and time when you swap the oven for an air fryer, fan oven, or slow cooker.
  • Recipe Scaler Scale any recipe up or down and keep every ingredient in ratio.
  • Volume Converter Switch between cups, tablespoons, teaspoons and millilitres for any ingredient.
  • Weight Converter Switch between grams, ounces, pounds and kilograms for any ingredient.

Common Paneer Conversions

Here are the most common paneer conversions from grams to cups.

GramsCups
25 g0.11 cups
50 g0.22 cups
75 g0.33 cups
100 g0.44 cups
125 g0.55 cups
150 g0.66 cups
175 g0.77 cups
200 g0.88 cups
250 g1.11 cups
300 g1.33 cups
400 g1.77 cups
500 g2.21 cups

Paneer Conversion Chart

The conversion chart below gives a quick reference for converting paneer to different measurements.

gramscupouncescup(US)tbsptsp
100 g0.44 cup3.53 oz0.46 cup (US)7.37 tbsp22.12 tsp
150 g0.66 cup5.29 oz0.69 cup (US)11.06 tbsp33.19 tsp
250 g1.11 cup8.82 oz1.15 cup (US)18.44 tbsp55.31 tsp
500 g2.21 cup17.63 oz2.3 cup (US)36.87 tbsp110.62 tsp
750 g3.32 cup26.45 oz3.46 cup (US)55.31 tbsp165.93 tsp

Frequently Asked Questions

Are paneer and paneer cheese the same thing?
Yes. Paneer cheese is another name for paneer, so they are the same ingredient and measure identically. A cup of paneer weighs 226 grams under either name, and every conversion on this page holds whichever name your recipe uses. Recipes swap the two freely, so you can follow either without changing quantities or weighing any differently.
What is 0.25 cups of paneer in tablespoons?
0.25 cups of paneer is 4.17 tablespoons. This is the same for any ingredient, since cups and tablespoons are both volume units and do not depend on what you are measuring. One cup is about 16.67 tablespoons, so 0.5 cups is 8.33 tablespoons. Use the volume converter to switch between cups, tablespoons, teaspoons, and millilitres for any amount. Open the volume converter
How much does a cup of paneer weigh?
1 cup of paneer in grams is 226 grams. The ratio is fixed, so 2 cups is 452 grams and half a cup is 113 grams. Weighing paneer by the cup is the most common way to measure it for baking. See the full cup to grams chart for paneer, or use the converter on this page for any other amount. 1 cup paneer in grams

Measurement Options

Choose from the following measurements to convert from

Related to Paneer

Halloumi

Halloumi is the closest substitute for paneer: both are firm, fresh cheeses that fry and grill without melting. Halloumi is saltier and made from sheep and goat milk, and it is far lighter per cup (120 g vs 226 g), so match by weight rather than volume. Use it cubed in curries and on skewers, and soak it briefly to cut the salt if needed. See our Halloumi converter.

Ricotta

Ricotta works as a paneer stand-in only in baked and crumbled dishes, not in curries where paneer must hold its cube shape. It is soft and wet (258 g vs 226 g per cup), so drain it well and press it firm before use. Season with salt to match paneer's milky neutrality. See our Ricotta converter.

Cottage Cheese

Cottage cheese is the fresh, lumpy relative of paneer at a similar weight (234 g vs 226 g per cup). Pressed and drained it firms up closer to paneer, but on its own it is too wet to fry. See our Cottage Cheese converter.

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