Convert Sugar from Grams to Cup

How many cups is 100 grams of sugar?

100 grams of sugar (granulated sugar) is 0.5 cups. 200 grams of sugar is 1 cup. 400 grams of sugar is 2 cups. 500 grams of sugar is 2.5 cups. Use the converter below for any amount.

  • These figures use the metric cup (250 ml), so 1 cup is 200 g. A US cup is slightly smaller at 240 ml and holds about 192 g. Use the US cup converter
  • Cup sizes are not standard worldwide, so the same cup of an ingredient can weigh more or less depending on the country. What is a cup measurement

More about measuring Sugar

Sugar substitutes

Ran out? What to use instead of sugar

No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

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Sugar Measurement Converter

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Result

1.25 Cup

Sugar Calculators & Baking Tools

Working with sugar? These tools handle the jobs a converter cannot.

Common Sugar Conversions

Here are the most common sugar conversions from grams to cups.

GramsCups
50 g0.25 cups
100 g0.5 cups
125 g0.63 cups
150 g0.75 cups
175 g0.88 cups
200 g1 cup
250 g1.25 cups
300 g1.5 cups
400 g2 cups
500 g2.5 cups

For grams to cups with a different ingredient, use the grams to cups converter for a quick-reference table.

For the reverse conversion, see 1 cup of sugar in grams.

Frequently Asked Questions

How many cups is 100 grams of sugar?
100 grams of sugar is 0.5 cups. The conversion is fixed, so 50 grams is 0.25 cups and 200 grams is 1 cup. Halving or doubling a recipe keeps the same ratio. Use the converter above for any other amount, or the conversion chart on this page for the common ones. Open the sugar converter
How many cups is 200 grams of sugar?
200 grams of sugar is 1 cup. The conversion is fixed, so 100 grams is 0.5 cups and 400 grams is 2 cups. Halving or doubling a recipe keeps the same ratio. Use the converter above for any other amount, or the conversion chart on this page for the common ones.
What is 400g sugar in cups?
400 grams of sugar is 2 cups. The conversion is fixed, so 200 grams is 1 cup and 800 grams is 4 cups. Halving or doubling a recipe keeps the same ratio. Use the converter above for any other amount, or the conversion chart on this page for the common ones.
What is 500g sugar in cups?
500 grams of sugar is 2.5 cups. The conversion is fixed, so 250 grams is 1.25 cups and 1 kg is 5 cups. Halving or doubling a recipe keeps the same ratio. Use the converter above for any other amount, or the conversion chart on this page for the common ones.
How much is 100 grams of granulated sugar in cups?
Granulated sugar is another name for sugar, so 100 grams of granulated sugar is 0.5 cups, exactly the same as sugar. The figure does not change with the name: 200 grams is 1 cup and 50 grams is 0.25 cups. Use the converter above for any quantity, or read the conversion chart on this page for the most common amounts.

Related to Sugar

Caster Sugar

Caster sugar swaps 1:1 by volume for granulated sugar and dissolves faster thanks to its finer grain, which helps in meringues and delicate sponges. They weigh close per cup (225 g caster vs 200 g granulated), so measure by weight for the most exact match. See our Caster Sugar converter.

Brown Sugar

Brown sugar swaps 1:1 by volume for granulated sugar and adds moisture and a caramel note from its molasses. Packed, it weighs more per cup (220 g vs 200 g), so weigh it when you want the texture and sweetness to land the same. See our Brown Sugar converter.

Raw Sugar

Raw sugar swaps 1:1 by volume for granulated sugar with a coarser crystal and faint molasses taste. It can leave a little crunch in delicate bakes, so dissolve it into the wet ingredients first when you want a smooth, even crumb. See our Raw Sugar converter.

Icing Sugar

Icing sugar is granulated sugar ground to a powder, used for frostings and dusting rather than creaming into batters. It packs lighter (125 g vs 200 g per cup), so the two are not a straight 1:1 swap. See what 100 grams of icing sugar is in cups.

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