Convert Brown Sugar from Cup

How much is 1 cup of brown sugar?

1 cup of brown sugar (Light Muscovado) is 220 grams, about 7.8 ounces. 0.5 cups of brown sugar is 110 grams and 2 cups is 440 grams. Use the converter below for any amount.

  • Brown sugar is measured packed, so a cup's weight depends on how firmly you press it. This page uses 220 g for a firmly packed metric cup, the figure most recipes assume. Lightly packed it drops to about 200 g. Weigh for the most reliable result.

Brown sugar is a soft, moist sugar that contains molasses, giving it a rich color and a deeper, caramel-like flavor. It comes in light and dark varieties and is commonly used in cookies, sauces, marinades, and baked goods. Depending on where you are in the world, it may also be called soft brown sugar, light muscovado, or demerara (though demerara has larger crystals).

As brown sugar packs differently in measuring cups, it’s especially helpful to convert it by weight for accuracy. This page provides simple conversions between grams, cups, tablespoons, and more to help you get consistent results in any recipe.

Also known as

  • Light Muscovado
  • Demerara
  • Soft Brown Sugar

Related Brown Sugar Ingredients

White granulated sugar is drier and lighter packed than brown sugar (200 g vs 220 g per cup) and has no molasses flavour. Swapping it in loses the moisture and caramel notes, so weigh when substituting and expect a crisper, plainer result. See sugar in cups.

Raw sugar is dry with hard crystals and only a trace of molasses, unlike soft, moist brown sugar. It packs lighter (200 g vs 220 g per cup), so weigh when swapping and expect a drier, crunchier result. See raw sugar in cups.

Molasses is the syrup that gives brown sugar its colour and caramel flavour. You can add a small amount of molasses to white sugar as a substitute for brown sugar, though the result will be wetter and more intensely flavoured. See molasses in cups.

Palm sugar has a similar caramel depth to brown sugar but a deeper, earthier flavour from the palm sap. It weighs slightly less per cup (200 g vs 220 g), so weigh when swapping and adjust to taste. See palm sugar in cups.

Out of brown sugar? See brown sugar substitutes →

No measuring cups? The tool below gets you close, and a measuring cup set keeps every batch the same.

Scoop it right, get measuring cups

Brown Sugar Measurement Converter

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Brown Sugar Calculators & Baking Tools

Working with brown sugar? These tools handle the jobs a converter cannot.

Common Brown Sugar Conversions

Here are the most common brown sugar conversions from cups to grams.

CupsGrams
0.25 cups55 g
0.5 cups110 g
0.75 cups165 g
1 cup220 g
1.25 cups275 g
1.5 cups330 g
2 cups440 g
2.5 cups550 g
3 cups660 g

Brown Sugar Conversion Chart

The conversion chart below gives a quick reference for converting brown sugar from Cup to other measurements.

cupgramsounceslbkgcup(US)tbsptsp
0.25 cup55 g1.95 oz0.12 lb0.06 kg0.26 cup (US)4.17 tbsp12.5 tsp
0.5 cup110 g3.9 oz0.24 lb0.11 kg0.52 cup (US)8.33 tbsp25 tsp
1 cup220 g7.8 oz0.49 lb0.22 kg1.04 cup (US)16.67 tbsp50 tsp
2 cup440 g15.6 oz0.97 lb0.44 kg2.08 cup (US)33.33 tbsp100 tsp

Frequently Asked Questions

How much is 1 cup of brown sugar?
1 cup of brown sugar is 220 grams, or 7.8 ounces. The ratio is fixed, so 0.5 cups of brown sugar is 110 grams and 2 cups is 440 grams. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the brown sugar converter
How many grams is 1 cup of brown sugar?
1 cup of brown sugar is 220 grams. The conversion scales in a straight line, so 0.5 cups is 110 grams and 2 cups is 440 grams. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact grams reading at any amount. 1 cup brown sugar in grams
How many cups of brown sugar is 220 grams?
220 grams of brown sugar is 1 cup. The conversion works the same in reverse, so you can switch between cups and grams without changing the result. This helps when a recipe lists one unit but you would rather measure in the other. The converter above and the chart below cover both directions for any amount.
What is 1 cup of brown sugar in ounces?
1 cup of brown sugar is 7.8 ounces. The ratio is fixed, so 0.5 cups is 3.9 ounces and 2 cups is 15.6 ounces. Use the converter above for any other amount, or see the chart on this page for the common quantities at a glance. 1 cup brown sugar in ounces
How do cups and tablespoons compare as units?
Cups and tablespoons are both volume units, so the conversion between them does not vary by ingredient. One metric cup holds about 16.67 tablespoons or 50 teaspoons, and the ratio stays fixed regardless of what you are measuring. The volume converter handles any amount between cups, tablespoons, teaspoons, and millilitres. Cups to tablespoons
Why does a cup of brown sugar vary in weight?
Brown sugar is moist and clumps, so how firmly you press it into the cup changes the weight. This page uses 220 grams for a firmly packed metric cup, the standard most recipes assume. Lightly packed it falls to around 200 grams, and a loose scoop can be lower still. For consistent results, weigh brown sugar on a scale rather than measuring by cup.

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