Convert Cake Flour from Ounces
How much is 1 ounce of cake flour?
1 ounce of cake flour (soft flour) is 0.22 cups, about 3.63 tablespoons or 10.9 teaspoons. 0.5 ounces of cake flour is 0.11 cups and 2 ounces is 0.44 cups. Use the converter below for any amount.
More about measuring Cake Flour
Cake Flour substitutes
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0Cake Flour Calculators & Baking Tools
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Common Cake Flour Conversions
Here are the most common cake flour conversions from ounces to cups.
| Ounces | Cups |
|---|---|
| 1 oz | 0.22 cups |
| 2 oz | 0.44 cups |
| 3 oz | 0.65 cups |
| 4 oz | 0.87 cups |
| 5 oz | 1.09 cups |
| 6 oz | 1.31 cups |
| 8 oz | 1.74 cups |
| 10 oz | 2.18 cups |
| 12 oz | 2.62 cups |
Cake Flour Conversion Chart
The conversion chart below gives a quick reference for converting cake flour from Ounces to other measurements.
| ounces | cup | grams | lb | kg | cup(US) | tbsp | tsp |
|---|---|---|---|---|---|---|---|
| 2.5 oz | 0.55 cup | 70.87 g | 0.16 lb | 0.07 kg | 0.57 cup (US) | 9.09 tbsp | 27.26 tsp |
| 5 oz | 1.09 cup | 141.75 g | 0.31 lb | 0.14 kg | 1.14 cup (US) | 18.17 tbsp | 54.52 tsp |
| 7.5 oz | 1.64 cup | 212.62 g | 0.47 lb | 0.21 kg | 1.7 cup (US) | 27.26 tbsp | 81.78 tsp |
| 10 oz | 2.18 cup | 283.49 g | 0.62 lb | 0.28 kg | 2.27 cup (US) | 36.35 tbsp | 109.04 tsp |
Frequently Asked Questions
- How much is 1 ounce of cake flour?
- 1 ounce of cake flour is 0.22 cups, or 3.63 tablespoons, 10.9 teaspoons. The ratio is fixed, so 0.5 ounces of cake flour is 0.11 cups and 2 ounces is 0.44 cups. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the cake flour converter
- How much is 1 ounce of cake flour in cups?
- 1 ounce of cake flour is 0.22 cups. The conversion scales in a straight line, so 0.5 ounces is 0.11 cups and 2 ounces is 0.44 cups. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact cups reading at any amount.
- How much is 1 ounce of cake flour in tablespoons?
- 1 ounce of cake flour is 3.63 tablespoons. This conversion scales in a straight line, so 2 ounces of cake flour is 7.27 tablespoons and 0.5 ounces is 1.82 tablespoons. Enter any other amount into the converter above for an exact tablespoons reading.
- How much is 1 ounce of cake flour in teaspoons?
- 1 ounce of cake flour is 10.9 teaspoons. Since the ratio is fixed, 0.5 ounces gives 5.45 teaspoons and 2 ounces gives 21.81 teaspoons. The converter above handles any other amount, and the chart on this page covers the common ones at a glance.
- How do ounces and grams compare as units?
- Ounces and grams are both units of weight, so the conversion between them does not vary by ingredient. The ratio between them stays fixed regardless of what you are weighing, and the weight converter handles any amount between grams, ounces, pounds, and kilograms for any recipe you follow. Ounces to grams
Related to Cake Flour
Plain Flour
Last-resort straight swap when out of cake flour. Expect a sturdier crumb. Works in muffins and pound cakes, less so in delicate sponge. See our Plain Flour converter.
Bread Flour
Bread flour sits at the high end of protein (around 12 to 14%) while cake flour sits at the low end (7 to 9%), so they produce opposite textures. They differ by cup (150 g vs 130 g); they are not a straight swap, but blending half cake and half bread flour gives roughly the protein of plain flour. See bread flour in ounces.
Self Raising Flour
Self-raising flour is plain flour pre-mixed with baking powder, so it has more protein than cake flour (around 10 to 12% vs 7 to 9%) and a slightly heavier cup (140 g vs 130 g). They are not a swap; cake flour gives a tender crumb, self-raising flour supplies its own lift. See self raising flour in ounces.
Oat Flour
Cake flour still has a little gluten (around 7 to 9% protein) to hold a sponge up; oat flour has none, so it cannot carry a light sponge on its own. It suits flatter bakes: muffins, pancakes and soft cookies, where nothing has to stay tall. See our Oat Flour converter.
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