Convert Jasmine Rice from Grams
How much is 250 grams of jasmine rice?
250 grams of jasmine rice (Thai jasmine rice) is 1.19 cups, about 19.84 tablespoons or 59.52 teaspoons. 125 grams of jasmine rice is 0.6 cups and 500 grams is 2.38 cups. Use the converter below for any amount.
More about measuring Jasmine Rice
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0Jasmine Rice Calculators & Baking Tools
Working with jasmine rice? These tools handle the jobs a converter cannot.
- Cooked Rice Converter Work out how much cooked rice a cup of dry rice makes.
- Recipe Scaler Scale any recipe up or down and keep every ingredient in ratio.
- Weight Converter Switch between grams, ounces, pounds and kilograms for any ingredient.
Common Jasmine Rice Conversions
Here are the most common jasmine rice conversions from grams to cups.
| Grams | Cups |
|---|---|
| 50 g | 0.24 cups |
| 100 g | 0.48 cups |
| 125 g | 0.6 cups |
| 150 g | 0.71 cups |
| 175 g | 0.83 cups |
| 200 g | 0.95 cups |
| 210 g | 1 cup |
| 250 g | 1.19 cups |
| 300 g | 1.43 cups |
| 400 g | 1.9 cups |
| 420 g | 2 cups |
| 500 g | 2.38 cups |
Jasmine Rice Conversion Chart
The conversion chart below gives a quick reference for converting jasmine rice from Grams to other measurements.
| grams | cup | ounces | lb | kg | cup(US) | tbsp | tsp |
|---|---|---|---|---|---|---|---|
| 100 g | 0.48 cup | 3.53 oz | 0.22 lb | 0.1 kg | 0.5 cup (US) | 7.94 tbsp | 23.81 tsp |
| 150 g | 0.71 cup | 5.29 oz | 0.33 lb | 0.15 kg | 0.74 cup (US) | 11.9 tbsp | 35.71 tsp |
| 250 g | 1.19 cup | 8.82 oz | 0.55 lb | 0.25 kg | 1.24 cup (US) | 19.84 tbsp | 59.52 tsp |
| 500 g | 2.38 cup | 17.64 oz | 1.1 lb | 0.5 kg | 2.48 cup (US) | 39.68 tbsp | 119.05 tsp |
| 750 g | 3.57 cup | 26.46 oz | 1.65 lb | 0.75 kg | 3.72 cup (US) | 59.52 tbsp | 178.57 tsp |
Frequently Asked Questions
- How much is 250 grams of jasmine rice?
- 250 grams of jasmine rice is 1.19 cups, or 19.84 tablespoons, 59.52 teaspoons. The ratio is fixed, so 125 grams of jasmine rice is 0.6 cups and 500 grams is 2.38 cups. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the jasmine rice converter
- How much is 250 grams of jasmine rice in cups?
- 250 grams of jasmine rice is 1.19 cups. The conversion scales in a straight line, so 125 grams is 0.6 cups and 500 grams is 2.38 cups. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact cups reading at any amount. 250 grams jasmine rice in cups
- How much is 250 grams of jasmine rice in tablespoons?
- 250 grams of jasmine rice is 19.84 tablespoons. This conversion scales in a straight line, so 500 grams of jasmine rice is 39.68 tablespoons and 125 grams is 9.92 tablespoons. Enter any other amount into the converter above for an exact tablespoons reading. 250 grams jasmine rice in tablespoons
- How much is 250 grams of jasmine rice in teaspoons?
- 250 grams of jasmine rice is 59.52 teaspoons. Since the ratio is fixed, 125 grams gives 29.76 teaspoons and 500 grams gives 119.05 teaspoons. The converter above handles any other amount, and the chart on this page covers the common ones at a glance. 250 grams jasmine rice in teaspoons
- Is 1 cup of cooked jasmine rice the same weight as 1 cup of dry jasmine rice?
- No. One cup of cooked jasmine rice weighs about 165 g, while one cup of dry jasmine rice weighs 210 g. They are different states: dry rice soaks up water and swells to roughly 4.17 times its volume as it cooks, so a single dry cup makes several cooked cups. Cooking changes the weight per cup, so the dry and cooked gram figures are not interchangeable. Use the cooked rice converter to switch between dry and cooked amounts. Open the cooked rice converter
Measurement Options
Choose from the following measurements to convert to
- Jasmine Rice from Grams to Cup
- Jasmine Rice from Grams to Cup (US)
- Jasmine Rice from Grams to Tablespoon
- Jasmine Rice from Grams to Teaspoon
Related to Jasmine Rice
White Rice
White long-grain rice swaps 1:1 by volume for jasmine with the same cook time and water ratio. You lose the floral fragrance, so add a pandan leaf or a drop of coconut milk to the cooking water if the aroma matters. See our White Rice converter.
Basmati Rice
Basmati swaps 1:1 by volume for jasmine rice with its own distinct fragrance and a drier, more separate grain. Cook time and water ratio are similar, making it a straightforward aromatic swap. See our Basmati Rice converter.
Brown Rice
Wholegrain rice with more fibre and a nuttier flavour. See our Brown Rice converter.
Arborio Rice
Short-grain variety suited to risotto and rice pudding. See our Arborio Rice converter.
Sushi Rice
Sticky Japanese short-grain rice used in sushi and rice bowls. See sushi rice in grams.
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