Convert Corn from Kilograms

Corn converter

Use the tool below to convert corn from Kilograms to the measurement that you need.

A small ear gives about 75 g of kernels and a large one around 135 g, so six ears in a chowder or salsa can swing the corn by a few hundred grams. Getting the size right keeps corn-heavy dishes on target.

How much is a kg of ears of corn?

A kg of ears of corn is 6.49 cups, about 1000 grams or 9.52 medium ears of corn. 0.5 kg of ears of corn is 3.25 cups and 2 kg of ears of corn is 12.99 cups. Use the converter below for any amount.

Using frozen or tinned kernels instead of fresh? The corn kernels converter handles cup and gram weights straight from the bag or can. See our Corn Kernels converter.

No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

Enter an amount, pick your units, and set the size for counting whole ears of corn.

Size applies to whole ears of corn (small / medium / large).

Result

6.49 cups

Common Corn conversions

Quick reference for corn at medium size. Switch the size in the converter above for small or large.

Kilogramsears of corn
0.25 kg2.38 ears of corn
0.5 kg4.76 ears of corn
1 kg9.52 ears of corn
2 kg19.05 ears of corn
3 kg28.57 ears of corn

Corn conversion chart

The chart below shows how whole ears of corn (medium size) convert to cups, grams and ounces.

kgcupsears of corncups (US)gozlb
0.25 kg1.62 cups2.38 ears of corn1.69 cups (US)250 g8.82 oz0.55 lb
0.5 kg3.25 cups4.76 ears of corn3.38 cups (US)500 g17.64 oz1.1 lb
1 kg6.49 cups9.52 ears of corn6.76 cups (US)1000 g35.27 oz2.2 lb
2 kg12.99 cups19.05 ears of corn13.51 cups (US)2000 g70.55 oz4.41 lb
3 kg19.48 cups28.57 ears of corn20.27 cups (US)3000 g105.82 oz6.61 lb

Corn varieties and best uses

The conversions above are the same whatever variety you use; the difference is what each is good for. Here is how the common corn varieties compare.

VarietyBest for
Yellow SweetEveryday grilling, boiling, and corn salads: firm kernels and a classic sweet flavour that holds up well to heat.
White SweetRaw salads and lighter side dishes: sweeter and more tender than yellow, with a delicate flavour.
Bi-ColorAn all-round option for any cooking method: a mix of yellow and white kernels in one cob.
Baby CornStir-fries, noodle dishes, and Asian-style cooking: eaten whole, cob included, with a mild crunch.

Which should I pick?

For everyday grilling, boiling, and summer salads, Yellow Sweet is the standard choice: widely available, reliably sweet, and sturdy enough for the BBQ. White Sweet delivers a sweeter, more tender bite and suits raw eating and lighter salads. Bi-Color (Sugar and Butter) is the all-purpose pick when you want both in one cob. Baby Corn suits stir-fries and Asian dishes where the whole small cob goes in.

Frequently Asked Questions

How much is a kg of ears of corn?
A kg of ears of corn is 6.49 cups, or 1000 grams, about 9.52 medium ears of corn. The ratio is fixed, so 0.5 kg of ears of corn is 3.25 cups and 2 kg of ears of corn is 12.99 cups. Use the converter above for any amount, or the chart below for the most common quantities. Open the corn converter
How many cups is a kg of ears of corn?
A kg of ears of corn is 6.49 cups. The conversion scales in a straight line, so 0.5 kg of ears of corn is 3.25 cups and 2 kg of ears of corn is 12.99 cups. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact reading at any amount.
How many ears of corn of ears of corn is 6.49 cups?
6.49 cups of ears of corn is 1 ears of corn. The conversion works the same in reverse, so you can switch between ears of corn and cups without changing the result. This helps when a recipe lists one unit but you would rather measure in the other. The converter above and the chart below cover both directions for any amount.

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