How many kg of pears is 6.9 cups?

6.9 cups of pears is about 1 kg. The conversion works the same in reverse, so you can switch between kg and cups without changing the result. This helps when a recipe lists one unit but you would rather measure the other. Use the converter above for any amount.

Convert Pear from Kilograms to Cups (chopped)

Pear converter

Use the tool below to convert pear from Kilograms to Cups (chopped).

A small pear is 140 g and a large one 230 g, so 'three pears' can range from 420 g to nearly 700 g of fruit. Pick the right size below to keep tarts, crumbles, and poached pears on target.

How many cups is a kg of pears?

A kg of pears is about 6.9 cups. Half that is about 3.45 cups and double about 13.79 cups, so the ratio scales in a straight line. Use the converter above for any amount, or the chart below for the most common quantities.

Out of pear? See pear substitutes →

Want to know how much juice you can get from pears? Try our juice calculator →

After the other classic pome fruit? The apple converter works out whole-fruit counts and chopped cups across small, medium, and large sizes. See our Apple converter.

No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

Enter an amount, pick your units, and set the size for counting whole pears.

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Pear sizeSize applies to whole pears (small / medium / large).

Result

6.9 cups

Common Pear conversions

Quick reference for pear at medium size. Switch the size in the converter above for small or large.

Kilograms	Cups (chopped)
0.25 kg	1.72 cups
0.5 kg	3.45 cups
1 kg	6.9 cups
2 kg	13.79 cups
3 kg	20.69 cups

Pear conversion chart

The chart below shows how whole pears (medium size) convert to cups, grams and ounces.

kg	cups	pears	cups (US)	g	oz	lb
0.25 kg	1.72 cups	1.4 pears	1.8 cups (US)	250 g	8.82 oz	0.55 lb
0.5 kg	3.45 cups	2.81 pears	3.6 cups (US)	500 g	17.64 oz	1.1 lb
1 kg	6.9 cups	5.62 pears	7.19 cups (US)	1000 g	35.27 oz	2.2 lb
2 kg	13.79 cups	11.24 pears	14.39 cups (US)	2000 g	70.55 oz	4.41 lb
3 kg	20.69 cups	16.85 pears	21.58 cups (US)	3000 g	105.82 oz	6.61 lb

Pear varieties and best uses

The conversions above are the same whatever variety you use; the difference is what each is good for. Here is how the common pear varieties compare.

Variety	Best for
Bartlett (Williams)	Fresh eating and canning: the classic sweet, juicy pear that softens as it ripens.
Bosc	Poaching and baking: firm, dense flesh that holds its shape under heat.
Anjou	All-purpose: mild and sweet, good raw or cooked, and stores well.
Conference	Poaching and tarts: the UK standard, firm and elongated with reliable texture.
Comice	Fresh eating and cheese boards: very sweet and buttery, fragile when ripe.

Which should I pick?

For poaching and tarts, Bosc and Conference hold their shape and stay firm when cooked. No Bosc? Anjou is a reliable all-rounder, good raw or baked. For fresh eating and salads, Bartlett (Williams) and Comice are sweet and juicy, best when ripe and soft.

Frequently Asked Questions

How many cups is a kg of pears?: A kg of pears is about 6.9 cups of pear. The density of chopped pear is fixed, so the ratio holds at any amount: double the kg and you double the cups. Use the converter above for any quantity, or the chart below for the most common amounts. Open the pear converter
How many kg of pears is 6.9 cups?: 6.9 cups of pears is about 1 kg. The conversion works the same in reverse, so you can switch between kg and cups without changing the result. This helps when a recipe lists one unit but you would rather measure the other. Use the converter above for any amount.
Which pear variety should I use?: For poaching and tarts, Bosc and Conference hold their shape and stay firm when cooked. No Bosc? Anjou is a reliable all-rounder, good raw or baked. For fresh eating and salads, Bartlett (Williams) and Comice are sweet and juicy, best when ripe and soft.

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