Convert Mint measurements
Mint Measurement Converter
Use the tool below to convert mint from the measurements in your recipe to the measurements that you need.
Mint means fresh mint leaves, the bright herb stirred through salads, teas, sauces, and juices. One metric cup (250 ml) of loosely packed mint leaves weighs about 30 grams or 1.06 ounces. When a recipe lists mint by the cup but you are working from a bunch, converting by weight keeps the flavour balanced.
Fresh leaves pack loosely and unevenly, so a cup of mint can vary with how tightly you press them in. Weighing in grams gives a steadier result when scaling dressings, mojitos, and green juices.
Also known as
- fresh mint
- mint leaves
- spearmint
Related Mint Ingredients
Parsley is another fresh herb measured the same way by the cup, milder and more grassy than mint. Swap with a flavour caveat: parsley suits savoury dishes, mint suits sweet and cooling ones. See our Parsley converter.
Coriander (cilantro) is a fresh leafy herb measured by the cup like mint, with a citrusy, polarising flavour. Use it in salsas and curries; it is not a flavour match for mint. See our Coriander converter.
Enter a value and pick your units.
Result
0Mint Calculators & Baking Tools
Working with mint? These tools handle the jobs a converter cannot.
- Juice Yield Calculator Scale mint to taste when you add it to fresh juice.
- Recipe Scaler Scale any recipe up or down and keep every ingredient in ratio.
Common Mint Conversions
Here are the most common mint conversions from grams to cups.
| Grams | Cups |
|---|---|
| 25 g | 0.83 cups |
| 50 g | 1.67 cups |
| 75 g | 2.5 cups |
| 100 g | 3.33 cups |
| 125 g | 4.17 cups |
| 150 g | 5 cups |
| 175 g | 5.83 cups |
| 200 g | 6.67 cups |
| 250 g | 8.33 cups |
| 300 g | 10 cups |
| 400 g | 13.33 cups |
| 500 g | 16.67 cups |
Mint Conversion Chart
The conversion chart below gives a quick reference for converting mint to different measurements.
| grams | cup | ounces | cup(US) | tbsp | tsp |
|---|---|---|---|---|---|
| 100 g | 3.33 cup | 3.53 oz | 3.47 cup (US) | 55.56 tbsp | 166.67 tsp |
| 150 g | 5 cup | 5.3 oz | 5.21 cup (US) | 83.33 tbsp | 250 tsp |
| 250 g | 8.33 cup | 8.83 oz | 8.68 cup (US) | 138.89 tbsp | 416.67 tsp |
| 500 g | 16.67 cup | 17.67 oz | 17.36 cup (US) | 277.78 tbsp | 833.33 tsp |
| 750 g | 25 cup | 26.5 oz | 26.04 cup (US) | 416.67 tbsp | 1250 tsp |
Frequently Asked Questions
- What is 1 teaspoon of mint in grams?
- 1 teaspoon of mint in grams is 0.6 grams. The ratio is fixed, so 2 teaspoons is 1.2 grams and half a teaspoon is 0.3 grams. Ingredients like mint are usually measured by the spoon, so this is the amount most recipes call for. See the full teaspoon to grams chart for mint for more. 1 teaspoon mint in grams
- What is 1 tablespoon of mint in grams?
- 1 tablespoon of mint in grams is 1.8 grams. The ratio is fixed, so 2 tablespoons is 3.6 grams and half a tablespoon is 0.9 grams. A tablespoon is three teaspoons, so it scales cleanly when a recipe needs a larger spoon amount. See the full tablespoon to grams chart for mint for more amounts. 1 tablespoon mint in grams
- How many teaspoons is 15 grams of mint?
- 15 grams of mint is 25 teaspoons. The conversion works the same in reverse, so you can go from a weight back to spoons. 30 grams is 50 teaspoons and 7.5 grams is 12.5 teaspoons. This helps when you weigh on a scale but the recipe lists teaspoons. See the full grams to teaspoons chart for more. 15g mint to teaspoons
- What is 100g of mint in ounces?
- 100 grams of mint is 3.53 ounces. This is the same for any ingredient, since grams and ounces are both weight units and do not change with what you are weighing. 200 grams is 7.07 ounces and 50 grams is 1.77 ounces. Use the weight converter to switch between grams, ounces, pounds, and kilograms for any amount. Open the weight converter
Measurement Options
Choose from the following measurements to convert from
- Mint from Cup
- Mint from Grams
- Mint from Ounces
- Mint from Cup (US)
- Mint from Tablespoon
- Mint from Teaspoon
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
- Caster Sugar
- Raw Sugar
- Palm Sugar
- Plain Flour
- Self Raising Flour
- Cake Flour
- Bread Flour
- Corn Flour
- Cornmeal
- Arrowroot
- Tapioca Starch
- Cocoa Powder
- Chocolate Chips
- Icing Sugar
- Oat Flour
- Rolled Oats
- Bread Crumbs
- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
- Cream of Tartar
- Gelatin
- Agar-Agar
- Pectin
- Ground Coffee
- Instant Coffee
- Garlic Powder
- Turmeric Powder
- Pepper (Ground Pepper)
- Peppercorns
- Wheatgrass
- Parsley
- Coriander
- Instant Yeast
- Active Dry Yeast
- Chia Seeds
- Ground Flaxseed
- Dried Apricot Halves
- Chopped Dried Apricots
- Sultanas
- Raisins
- Craisins
- Dates
- Dried Figs
- Desiccated Coconut
- Peanuts
- Pecans
- Cashew Nuts
- Walnuts
- Crushed Walnuts
- Almonds
- Slivered Almonds
- Butter
- Margarine
- Shortening
- Ghee
- Peanut Butter
- Almond Butter
- Sunflower Seed Butter
- Hulled Tahini
- Unhulled Tahini
- Cream Cheese
- Mascarpone
- Ricotta
- Cottage Cheese
- Plain Yoghurt
- Greek Yoghurt
- Sour Cream
- Mayonnaise
- Crème Fraîche
- Heavy Cream
- Whipping Cream
- Honey
- Maple Syrup
- Golden Syrup
- Molasses
- Vanilla Extract
- Vanilla Essence
- Vanilla Bean Paste
- Parisian Essence
- Vegetable Oil
- Olive Oil
- Applesauce
- Mashed Banana
- Pumpkin Puree
- Corn Kernels
- Peas
- Kidney Beans
- Butter Beans
- Chickpeas
- Black-Eyed Peas
- Green Beans
- Diced Carrots (Frozen)
- Grated Carrot
- Chopped Onion
- Crushed Garlic
- White Rice
- Brown Rice
- Basmati Rice
- Jasmine Rice
- Arborio Rice
- Sushi Rice
- Macaroni
- Penne
- Fusilli
- Silken Tofu
- Milk
- Powdered Milk
- Condensed Milk
- Evaporated Milk
- Coconut Milk
- Coconut Cream
- Almond Milk
- Soy Milk
- Oat Milk
- Buttermilk
- Parmesan Cheese
- Mozzarella
- Halloumi
- Goat's Cheese
- Grated Cheese
- Bocconcini
- Feta
- Domiati
- Paneer
- Pecorino Romano
- White Vinegar
- Lemon Juice
- Lime Juice
- Aquafaba
- Water