Convert Radish from Grams

Use the tool below to convert radish from Grams to the measurement that you need.

A small radish is close to a third of the weight of a large one, so 'a handful of radishes' in a salad or pickle jar can swing the yield. Pick the right size below to keep slaws, garnishes, and quick pickles on target.

How much is 50 grams of radishes?

50 grams of radishes is 0.42 cups, about 3.33 medium radishes. 25 grams of radishes is 0.21 cups and 100 grams of radishes is 0.83 cups. Use the converter below for any amount.

Related Radish Ingredients

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No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

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Radish converter tool

Enter an amount, pick your units, and set the size for counting whole radishes.

Size applies to whole radishes (small / medium / large).

Result

0.01 cups

Radish Calculators & Kitchen Tools

Working with radish? These tools handle the jobs a converter cannot.

Common Radish conversions

Quick reference for radish at medium size. Switch the size in the converter above for small or large.

Gramsradishes
50 g3.33 radishes
100 g6.67 radishes
250 g16.67 radishes
500 g33.33 radishes
750 g50 radishes
1000 g66.67 radishes

Radish conversion chart

The chart below shows how whole radishes (medium size) convert to cups, grams and ounces.

gcupsradishescups (US)ozlbkg
100 g0.83 cups6.67 radishes0.87 cups (US)3.53 oz0.22 lb0.1 kg
250 g2.08 cups16.67 radishes2.17 cups (US)8.82 oz0.55 lb0.25 kg
500 g4.17 cups33.33 radishes4.35 cups (US)17.64 oz1.1 lb0.5 kg
750 g6.25 cups50 radishes6.52 cups (US)26.46 oz1.65 lb0.75 kg
1000 g8.33 cups66.67 radishes8.7 cups (US)35.27 oz2.2 lb1 kg

Radish varieties and best uses

The conversions above are the same whatever variety you use; the difference is what each is good for. Here is how the common radish varieties compare.

VarietyBest for
Red GlobeEveryday salads, slaws, and garnishes: round red skin and white flesh, crisp and peppery; the standard supermarket radish.
French BreakfastRaw snacking and light roasting: oblong red-and-white skin, milder and crunchy.
DaikonGrating, braising, and pickling: long white root, large and mild with a clean bite.
Watermelon RadishColourful slices and plating: green skin and pink flesh, sweeter and nutty.

Which should I pick?

For everyday salads, slaws, and garnishes, the Red Globe radish is the supermarket default: round, crisp, and peppery. No Red Globe? French Breakfast radishes are milder and equally crunchy, good raw or lightly roasted. For a large, mild radish to grate or braise, reach for Daikon. Watermelon radish is the pick for colourful slices with a sweeter, nutty bite.

Frequently Asked Questions

How much is 50 grams of radishes?
50 grams of radishes is 0.42 cups, or about 3.33 medium radishes. The ratio is fixed, so 25 grams of radishes is 0.21 cups and 100 grams of radishes is 0.83 cups. Use the converter above for any amount, or the chart below for the most common quantities. Open the radish converter
How many cups is 50 grams of radishes?
50 grams of radishes is 0.42 cups. The conversion scales in a straight line, so 25 grams of radishes is 0.21 cups and 100 grams of radishes is 0.83 cups. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact reading at any amount.
How many grams of radishes is 0.42 cups?
0.42 cups of radishes is 50.4 grams. The conversion works the same in reverse, so you can switch between grams and cups without changing the result. This helps when a recipe lists one unit but you would rather measure in the other. The converter above and the chart below cover both directions for any amount.

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