Convert Oat Flour from Grams to Tablespoon
Oat Flour Measurement Converter
Use the tool below to convert oat flour from Grams to Tablespoon.
Oat flour is made from finely ground rolled oats, giving it a mild, slightly nutty flavour and a naturally gluten-free composition when certified gluten-free oats are used. One metric cup (250 ml) of oat flour weighs approximately 100 grams or 3.53 ounces. It is commonly used in pancakes, muffins, cookies, and quick breads as a wholesome substitute for plain flour.
Oat flour is much lighter and less dense than plain flour, so substituting by volume rather than weight leads to significant differences in texture and structure. Weighing oat flour in grams ensures consistent, reliable results across recipes.
Also known as
- ground oats
- oatmeal flour
- blended oats
No scale? No worries. The tool below gives a good estimate, but for exact bakes a digital kitchen scale is worth it.
Enter a value and pick your units.
Result
0 TablespoonCommon Oat Flour Conversions
Here are the most common oat flour conversions from grams to tablespoons.
| Grams | Tablespoons |
|---|---|
| 25 g | 3.13 tbsp |
| 50 g | 6.25 tbsp |
| 75 g | 9.38 tbsp |
| 100 g | 12.5 tbsp |
| 125 g | 15.63 tbsp |
| 150 g | 18.75 tbsp |
| 175 g | 21.88 tbsp |
| 200 g | 25 tbsp |
| 250 g | 31.25 tbsp |
| 300 g | 37.5 tbsp |
| 400 g | 50 tbsp |
| 500 g | 62.5 tbsp |
Oat Flour Conversion Chart
The conversion chart below gives a quick reference for converting oat flour from Grams to Tablespoon and other measurements.
| grams | tbsp | cup | ounces | cup(US) | tsp |
|---|---|---|---|---|---|
| 100 g | 12.5 tbsp | 1 cup | 3.53 oz | 1.04 cup (US) | 50 tsp |
| 250 g | 31.25 tbsp | 2.5 cup | 8.82 oz | 2.6 cup (US) | 125 tsp |
| 500 g | 62.5 tbsp | 5 cup | 17.65 oz | 5.21 cup (US) | 250 tsp |
| 750 g | 93.75 tbsp | 7.5 cup | 26.48 oz | 7.81 cup (US) | 375 tsp |
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
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- Plain Flour
- Self Raising Flour
- Corn Flour
- Cocoa Powder
- Chocolate Chips
- Icing Sugar
- Rolled Oats
- Bread Crumbs
- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
- Chia Seeds
- Ground Flaxseed
- Butter
- Cream Cheese
- Plain Yoghurt
- Greek Yoghurt
- Honey
- Maple Syrup
- Vegetable Oil
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- Applesauce
- Mashed Banana
- Pumpkin Puree
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- Milk
- Buttermilk
- Parmesan Cheese
- White Vinegar
- Lemon Juice
- Aquafaba
- Water