Convert Raw Sugar from Grams to Tablespoon

How many tablespoons is 100 grams of raw sugar?

100 grams of raw sugar (turbinado sugar) is 8.33 tablespoons. 200 grams of raw sugar is 16.67 tablespoons. 50 grams of raw sugar is 4.17 tablespoons. 25 grams of raw sugar is 2.08 tablespoons. Use the converter below for any amount.

  • A tablespoon here is the 15 ml metric standard, about 16.67 to a metric cup, the same size as a UK tablespoon. A US tablespoon is smaller at 14.79 ml, so US cooks measuring with US spoons need slightly more. An Australian tablespoon is larger at 20 ml, so it holds about a third more. When tablespoon size matters
  • One metric tablespoon of raw sugar weighs about 12 grams. A US tablespoon (14.79 ml) holds about 11.8 grams and an Australian tablespoon (20 ml) about 16 grams.
  • Over about 200 g of raw sugar is more than a cup, so a cup measure is quicker than counting out tablespoons. One metric cup of raw sugar is 16.67 tablespoons and weighs 200 g. Use the cups converter instead
  • A little over or under won't ruin the bake. An extra spoon mainly makes it sweeter.

Raw sugar is a coarse, lightly processed cane sugar with large golden crystals and a faint molasses taste, popular for sprinkling over muffins and scones or stirring into coffee. One metric cup (250 ml) of raw sugar weighs around 200 grams or 7.05 ounces. When a recipe calls for raw sugar in cups but you only have scales, converting by weight keeps the sweetness and texture right.

The big crystals of raw sugar trap air and pack unevenly in a cup, so weighing in grams is more reliable than scooping. This page converts raw sugar between grams, cups, tablespoons, and more for any recipe.

Also known as

  • turbinado sugar
  • demerara sugar
  • sugar in the raw

White granulated sugar is more refined with finer crystals and no molasses notes. It weighs about the same per cup (200 g each) and swaps 1:1 by volume, though you lose the crunch and faint caramel flavour raw sugar gives. See our Sugar converter.

Brown sugar is soft and moist with added molasses, while raw sugar is dry with hard crystals. Brown sugar packs heavier (220 g vs 200 g per cup), so weigh when swapping and expect a moister, softer crumb. See our Brown Sugar converter.

Caster sugar is finely milled and dissolves fast, the opposite of raw sugar's coarse crystals. Caster is heavier by cup (225 g vs 200 g), so it is not a 1:1 swap by volume; weigh when substituting. See our Caster Sugar converter.

Icing sugar is ground to a fine powder for frostings and dusting, far smoother than raw sugar's large crystals. It packs much lighter (125 g vs 200 g per cup), so the two are not a straight swap. See our Icing Sugar converter.

Palm sugar is made from palm tree sap and shares raw sugar's coarseness and weight per cup (200 g). Palm sugar has a deeper, more complex flavour with earthy notes not found in raw sugar. See our Palm Sugar converter.

Out of raw sugar? See raw sugar substitutes →

No scale? The tool below gives a good estimate, but for exact bakes a digital kitchen scale removes the guesswork.

Raw Sugar Measurement Converter

Enter a value and pick your units.

Result

0 Tablespoon

Common Raw Sugar Conversions

Here are the most common raw sugar conversions from grams to tablespoons.

GramsTablespoons
25 g2.08 tbsp
50 g4.17 tbsp
75 g6.25 tbsp
100 g8.33 tbsp
125 g10.42 tbsp
150 g12.5 tbsp
175 g14.58 tbsp
200 g16.67 tbsp
250 g20.83 tbsp
300 g25 tbsp
400 g33.33 tbsp
500 g41.67 tbsp

Raw Sugar Conversion Chart

The conversion chart below gives a quick reference for converting raw sugar from Grams to Tablespoon and other measurements.

gramstbspcupouncescup(US)tsp
25 g2.08 tbsp0.13 cup0.88 oz0.13 cup (US)6.25 tsp
50 g4.17 tbsp0.25 cup1.76 oz0.26 cup (US)12.5 tsp
100 g8.33 tbsp0.5 cup3.53 oz0.52 cup (US)25 tsp
200 g16.67 tbsp1 cup7.05 oz1.04 cup (US)50 tsp
250 g20.83 tbsp1.25 cup8.81 oz1.3 cup (US)62.5 tsp
500 g41.67 tbsp2.5 cup17.63 oz2.6 cup (US)125 tsp

For grams to tablespoons with a different ingredient, use the grams to tablespoons converter for a quick-reference table.

Frequently Asked Questions

How many tablespoons is 100 grams of raw sugar?
100 grams of raw sugar is 8.33 tablespoons. The conversion is fixed, so 200 grams is 16.67 tablespoons and 50 grams is 4.17 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons. Open the raw sugar converter
How many tablespoons is 200 grams of raw sugar?
200 grams of raw sugar is 16.67 tablespoons. The conversion is fixed, so 100 grams is 8.33 tablespoons and 50 grams is 4.17 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons.
What is 50g raw sugar in tablespoons?
50 grams of raw sugar is 4.17 tablespoons. The conversion is fixed, so 100 grams is 8.33 tablespoons and 200 grams is 16.67 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons.
What is 25g raw sugar in tablespoons?
25 grams of raw sugar is 2.08 tablespoons. The conversion is fixed, so 100 grams is 8.33 tablespoons and 200 grams is 16.67 tablespoons. These are the amounts recipes call for most, and the figure scales in a straight line as you multiply or divide. Past about a cup it is quicker to weigh or use a cup measure than to count out tablespoons.
How many tablespoons is 100 grams of turbinado sugar?
Turbinado sugar is another name for raw sugar, so 100 grams of turbinado sugar is 8.33 tablespoons, exactly the same as raw sugar. The figure does not change with the name: 200 grams is 16.67 tablespoons and 50 grams is 4.17 tablespoons. Use the converter above for any quantity, or read the conversion chart on this page for the most common amounts.
Are raw sugar and turbinado sugar the same thing?
Yes. Turbinado sugar is another name for raw sugar, so they are the same ingredient and convert identically. 100 grams of raw sugar is 8.33 tablespoons under either name, and 200 grams is 16.67 tablespoons. Recipes use the two names interchangeably, so you can follow either one without changing quantities or weighing any differently.

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