Convert Buttermilk from Cup to Teaspoon

Buttermilk Measurement Converter

Use the tool below to convert buttermilk from Cup to Teaspoon.

Buttermilk is a tangy, slightly acidic dairy liquid used in pancakes, cakes, quick breads, and marinades. One metric cup (250 ml) weighs 255 g (8.99 oz). Despite its name, it contains very little butter: modern buttermilk is made by culturing low-fat milk with bacterial cultures.

Recipes often call for buttermilk by volume, but measuring by weight gives more consistent results, especially when scaling. This page converts buttermilk between grams, cups, millilitres, fluid ounces, and more.

Also known as

  • cultured buttermilk
  • sour milk

Milk is thinner and less acidic than buttermilk. To substitute, stir 1 tablespoon of lemon juice or white vinegar into 1 cup of milk, then let it sit for a few minutes until it curdles slightly. See our Milk converter.

If you don't have a scale, no worries! Simply convert from grams to cups or tablespoons.

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Common Buttermilk Conversions

Here are the most common buttermilk conversions from cups to teaspoons.

CupsTeaspoons
0.25 cups12.5 tsp
0.5 cups25 tsp
0.75 cups37.5 tsp
1 cup50 tsp
1.25 cups62.5 tsp
1.5 cups75 tsp
2 cups100 tsp
2.5 cups125 tsp
3 cups150 tsp

Buttermilk Conversion Chart

The conversion chart below gives a quick reference for converting buttermilk from Cup to Teaspoon and other measurements.

cuptspgramsouncescup(US)tbspmlfl oz
0.25 cup12.5 tsp63.75 g2.25 oz0.26 cup (US)3.13 tbsp62.5 ml2.11 fl oz
0.5 cup25 tsp127.5 g4.5 oz0.52 cup (US)6.25 tbsp125 ml4.23 fl oz
1 cup50 tsp255 g8.99 oz1.04 cup (US)12.5 tbsp250 ml8.45 fl oz
2 cup100 tsp510 g17.98 oz2.08 cup (US)25 tbsp500 ml16.91 fl oz

Other Ingredients

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