Convert Baking Powder measurements
Baking Powder Measurement Converter
Use the tool below to convert baking powder from the measurements in your recipe to the measurements that you need.
Baking powder is a leavening agent commonly used in baking to help dough and batter rise. It typically consists of a combination of an acid (like cream of tartar), a base (like baking soda), and a moisture absorber (like cornstarch). When mixed with wet ingredients, it produces carbon dioxide gas, which creates bubbles that cause the mixture to expand and become light and fluffy.
Baking powder is used in small amounts (usually 1–2 teaspoons per recipe) and even a slight excess can make baked goods taste bitter or collapse after rising. Measuring by weight is the most reliable way to get it right. Use the converter below for grams, cups, teaspoons, and more.
Related Baking Powder Ingredients
Baking soda (bicarb) is the pure alkali inside baking powder, with no built-in acid, so it is roughly three times stronger. They are not a 1:1 swap: to replace baking powder with baking soda you need to add an acid such as cream of tartar, and use about a third of the amount. See our Baking Soda (Bicarb) converter.
Cream of tartar is the dry acid inside baking powder. Use the cream of tartar converter for teaspoon and gram conversions when pairing it with baking soda. See our Cream of Tartar converter.
Out of baking powder? See baking powder substitutes →
Baking a cake? The tool below sorts your measurements. To mix the batter, a stand mixer does the heavy lifting.
Mix hands-free, get a stand mixerEnter a value and pick your units.
Result
0Baking Powder Calculators & Baking Tools
Working with baking powder? These tools handle the jobs a converter cannot.
- Self-Raising Flour Calculator Turn plain flour into self-raising with the right baking powder and salt.
- Pan Size Converter Rescale a recipe for a different cake tin size.
- Recipe Scaler Scale any recipe up or down and keep every ingredient in ratio.
- Volume Converter Switch between cups, tablespoons, teaspoons and millilitres for any ingredient.
- Weight Converter Switch between grams, ounces, pounds and kilograms for any ingredient.
Common Baking Powder Conversions
Here are the most common baking powder conversions from grams to teaspoons.
| Grams | Teaspoons |
|---|---|
| 25 g | 6.25 tsp |
| 50 g | 12.5 tsp |
| 75 g | 18.75 tsp |
| 100 g | 25 tsp |
| 125 g | 31.25 tsp |
| 150 g | 37.5 tsp |
| 175 g | 43.75 tsp |
| 200 g | 50 tsp |
| 250 g | 62.5 tsp |
| 300 g | 75 tsp |
| 400 g | 100 tsp |
| 500 g | 125 tsp |
Baking Powder Conversion Chart
The conversion chart below gives a quick reference for converting baking powder to different measurements.
| grams | cup | ounces | cup(US) | tbsp | tsp | pinch |
|---|---|---|---|---|---|---|
| 100 g | 0.5 cup | 3.53 oz | 0.52 cup (US) | 8.33 tbsp | 25 tsp | 400 pinch |
| 150 g | 0.75 cup | 5.29 oz | 0.78 cup (US) | 12.5 tbsp | 37.5 tsp | 600 pinch |
| 250 g | 1.25 cup | 8.81 oz | 1.3 cup (US) | 20.83 tbsp | 62.5 tsp | 1000 pinch |
| 500 g | 2.5 cup | 17.63 oz | 2.6 cup (US) | 41.67 tbsp | 125 tsp | 2000 pinch |
| 750 g | 3.75 cup | 26.44 oz | 3.91 cup (US) | 62.5 tbsp | 187.5 tsp | 3000 pinch |
Frequently Asked Questions
- How much is a pinch of baking powder?
- A pinch of baking powder is about 0.25 grams, 0.01 ounces, or 0.06 teaspoons, taking a pinch as one sixteenth of a teaspoon (about 0.3 ml). A pinch is not a standard measure and varies between cooks, with some using closer to 1/8 teaspoon. For seasoning it is to taste, but weigh small amounts when a bake has to rise or set.
- What is 100g of baking powder in ounces?
- 100 grams of baking powder is 3.53 ounces. This is the same for any ingredient, since grams and ounces are both weight units and do not change with what you are weighing. 200 grams is 7.05 ounces and 50 grams is 1.76 ounces. Use the weight converter to switch between grams, ounces, pounds, and kilograms for any amount. Open the weight converter
- How much does a teaspoon of baking powder weigh?
- 1 teaspoon of baking powder in grams is 4 grams. The ratio is fixed, so 2 teaspoons is 8 grams and half a teaspoon is 2 grams. Ingredients like baking powder are usually measured by the spoon, so this is the amount most recipes call for. See the full teaspoon to grams chart for baking powder for more. 1 teaspoon baking powder in grams
Measurement Options
Choose from the following measurements to convert from
- Baking Powder from Cup
- Baking Powder from Grams
- Baking Powder from Ounces
- Baking Powder from Tablespoon
- Baking Powder from Teaspoon
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
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- Cake Flour
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- Almond Meal
- Almond Flour
- Baking Soda (Bicarb)
- Salt
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- Gelatin
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