Convert Greek Yoghurt from Cup to Tablespoon

Greek Yoghurt Measurement Converter

Use the tool below to convert greek yoghurt from Cup to Tablespoon.

Greek yoghurt (also spelt 'yogurt' in US recipes) is strained yoghurt with a thick, creamy texture and a higher protein content than regular plain yoghurt. One metric cup (250 ml) weighs around 260 grams or 9.17 ounces. It's used in dips, dressings, marinades, frostings, and as a higher-protein swap in cakes and muffins.

Greek yoghurt comes in 150 g pots or 500 g tubs, while recipes often call for cups or tablespoons. Converting between the two stops you reaching for an extra pot mid-recipe or wasting half of one.

Also known as

strained yoghurt
Greek yogurt
strained yogurt

Plain yoghurt is looser and a touch lighter than Greek yoghurt (258 g vs 260 g per cup) since it isn't strained. Swap 1:1 in batters and marinades; for thick dips or no-bake desserts that need to hold their shape, Greek yoghurt is the better pick. See our Plain Yoghurt converter.

If you don't have a scale, no worries! Simply convert from grams to cups or tablespoons.

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Common Greek Yoghurt Conversions

Here are the most common greek yoghurt conversions from cups to tablespoons.

Cups	Tablespoons
0.25 cups	3.13 tbsp
0.5 cups	6.25 tbsp
0.75 cups	9.38 tbsp
1 cup	12.5 tbsp
1.25 cups	15.63 tbsp
1.5 cups	18.75 tbsp
2 cups	25 tbsp
2.5 cups	31.25 tbsp
3 cups	37.5 tbsp

Greek Yoghurt Conversion Chart

The conversion chart below gives a quick reference for converting greek yoghurt from Cup to Tablespoon and other measurements.

cup	tbsp	grams	ounces	cup(US)	tsp
0.25 cup	3.13 tbsp	65 g	2.29 oz	0.26 cup (US)	12.5 tsp
0.5 cup	6.25 tbsp	130 g	4.59 oz	0.52 cup (US)	25 tsp
1 cup	12.5 tbsp	260 g	9.17 oz	1.04 cup (US)	50 tsp
2 cup	25 tbsp	520 g	18.34 oz	2.08 cup (US)	100 tsp

Other Ingredients

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