Convert Lemon Juice from Fluid Ounces to Ounces
Lemon Juice Measurement Converter
Use the tool below to convert lemon juice from Fluid Ounces to Ounces.
Lemon juice is a tart, acidic liquid used in sweet and savoury baking alike. It activates baking soda, adds brightness to glazes and icing, and balances sweetness in fruit-based recipes. One metric cup (250 ml) holds 255 g (8.99 oz).
Getting the amount right matters: too much acid can affect rise and flavour balance. Measuring by weight rather than volume gives consistent results, especially when scaling recipes up or down.
Also known as
- fresh lemon juice
- citrus juice
Lemon Juice Calculator
Stir lemon juice into milk to make a quick buttermilk substitute. Calculate the exact amounts for any recipe.
Buttermilk Substitute Calculator
White vinegar is sharper and more concentrated than lemon juice. Use roughly half the amount of white vinegar when substituting, and expect a neutral flavour without any citrus notes. See our White Vinegar converter.
Buttermilk is thicker and dairy-based, but both activate baking soda in a similar way. Stir 1 tablespoon of lemon juice into 1 cup of milk and let it sit for a few minutes to make a quick buttermilk substitute. See our Buttermilk converter.
Squeezing your own? The lemon converter works out how many whole lemons a recipe needs across small, medium, and large fruit, using the weight of each size. See our Lemon converter.
No measuring jug? The tool below gives a good estimate. For accurate pours, a glass measuring jug helps.
Enter a value and pick your units.
Result
0 OuncesCommon Lemon Juice Conversions
Here are the most common lemon juice conversions from fluid Ounces to ounces.
| Fluid Ounces | Ounces |
|---|---|
| 1 fl oz | 1.06 oz |
| 2 fl oz | 2.13 oz |
| 4 fl oz | 4.25 oz |
| 6 fl oz | 6.38 oz |
| 8 fl oz | 8.51 oz |
| 12 fl oz | 12.76 oz |
| 16 fl oz | 17.01 oz |
Lemon Juice Conversion Chart
The conversion chart below gives a quick reference for converting lemon juice from Fluid Ounces to Ounces and other measurements.
| fl oz | ounces | cup | grams | cup(US) | tbsp | tsp | ml |
|---|---|---|---|---|---|---|---|
| 1 fl oz | 1.06 oz | 0.12 cup | 30.16 g | 0.12 cup (US) | 1.48 tbsp | 5.91 tsp | 29.57 ml |
| 2 fl oz | 2.13 oz | 0.24 cup | 60.33 g | 0.25 cup (US) | 2.96 tbsp | 11.83 tsp | 59.14 ml |
| 4 fl oz | 4.25 oz | 0.47 cup | 120.65 g | 0.49 cup (US) | 5.91 tbsp | 23.66 tsp | 118.29 ml |
| 6 fl oz | 6.38 oz | 0.71 cup | 180.98 g | 0.74 cup (US) | 8.87 tbsp | 35.49 tsp | 177.43 ml |
| 8 fl oz | 8.51 oz | 0.95 cup | 241.31 g | 0.99 cup (US) | 11.83 tbsp | 47.31 tsp | 236.57 ml |
| 12 fl oz | 12.76 oz | 1.42 cup | 361.96 g | 1.48 cup (US) | 17.74 tbsp | 70.97 tsp | 354.86 ml |
| 16 fl oz | 17.01 oz | 1.89 cup | 482.61 g | 1.97 cup (US) | 23.66 tbsp | 94.63 tsp | 473.15 ml |
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
- Caster Sugar
- Raw Sugar
- Plain Flour
- Self Raising Flour
- Corn Flour
- Cocoa Powder
- Chocolate Chips
- Icing Sugar
- Oat Flour
- Rolled Oats
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- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
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- Ground Flaxseed
- Butter
- Cream Cheese
- Plain Yoghurt
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- Vegetable Oil
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- Applesauce
- Mashed Banana
- Pumpkin Puree
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- Milk
- Buttermilk
- Parmesan Cheese
- White Vinegar
- Aquafaba
- Water