Convert Golden Syrup from Teaspoon to Ounces
How many ounces is 1 teaspoon of golden syrup?
1 teaspoon of golden syrup (light treacle) is 0.25 ounces. 2 teaspoons of golden syrup is 0.49 ounces. 1/2 teaspoon of golden syrup is 0.12 ounces. 1/4 teaspoon (0.25 teaspoon) of golden syrup is 0.06 ounces. Use the converter below for any amount.
- A teaspoon here is the 5 ml standard, the same in the UK, Europe, and Australia. A US teaspoon is fractionally smaller at about 4.9 ml. When teaspoon size matters →
Golden syrup is a thick amber sugar syrup made from sugar cane juice, with a buttery toffee flavour. One metric cup (250 ml) of golden syrup weighs around 350 grams or 12.35 ounces, the same weight as honey. It is a British baking staple in flapjacks, treacle tart, gingerbread, and steamed puddings.
Golden syrup is so sticky that scooping a clean cup is hard. Weighing in grams or millilitres is the most reliable way to get the right amount without the mess of a coated measuring cup.
Also known as
- light treacle
- cane syrup
Honey and golden syrup are both thick liquid sweeteners, but honey carries floral notes from nectar while golden syrup gives a buttery toffee flavour. They weigh the same per cup (350 g), so swap 1:1 by volume in bakes that suit either flavour, like flapjacks or gingerbread. See what 1 teaspoon of honey is in ounces.
Maple syrup is thinner than golden syrup and tastes of caramel and tree sap rather than toffee. Golden syrup is heavier (350 g vs 325 g per cup) and richer in flavour, so the two are not perfect 1:1 swaps; weigh and expect a sweeter, stickier result from golden syrup. See what 1 teaspoon of maple syrup is in ounces.
Molasses is slightly lighter (340 g vs 350 g per cup) and much more bitter than golden syrup. Use it only in recipes designed for its strong, dark flavour, such as gingerbread or treacle tart. See what 1 teaspoon of molasses is in ounces.
Out of golden syrup? See golden syrup substitutes →
No measuring spoons? The tool below gets you close, and a measuring spoon set keeps small amounts accurate.
Nail small amounts, get spoonsGolden Syrup Measurement Converter
Enter a value and pick your units.
Result
0.25 OuncesCommon Golden Syrup Conversions
Here are the most common golden syrup conversions from teaspoons to ounces.
| Teaspoons | Ounces |
|---|---|
| 0.25 tsp | 0.06 oz |
| 0.5 tsp | 0.12 oz |
| 1 tsp | 0.25 oz |
| 2 tsp | 0.49 oz |
| 3 tsp | 0.74 oz |
| 4 tsp | 0.99 oz |
| 6 tsp | 1.48 oz |
| 8 tsp | 1.98 oz |
| 12 tsp | 2.96 oz |
Golden Syrup Conversion Chart
The conversion chart below gives a quick reference for converting golden syrup from Teaspoon to Ounces and other measurements.
| tsp | ounces | cup | grams | cup(US) | tbsp | ml | fl oz |
|---|---|---|---|---|---|---|---|
| 1 tsp | 0.25 oz | 0.02 cup | 7 g | 0.02 cup (US) | 0.33 tbsp | 5 ml | 0.17 fl oz |
| 2 tsp | 0.49 oz | 0.04 cup | 14 g | 0.04 cup (US) | 0.67 tbsp | 10 ml | 0.34 fl oz |
| 3 tsp | 0.74 oz | 0.06 cup | 21 g | 0.06 cup (US) | 1 tbsp | 15 ml | 0.51 fl oz |
| 4 tsp | 0.99 oz | 0.08 cup | 28 g | 0.08 cup (US) | 1.33 tbsp | 20 ml | 0.68 fl oz |
For the reverse conversion, see 1 ounce of golden syrup in teaspoons.
Frequently Asked Questions
- What is 1 teaspoon of golden syrup in ounces?
- 1 teaspoon of golden syrup is 0.25 ounces. The ratio is fixed, so 2 teaspoons of golden syrup is 0.49 ounces and 0.5 teaspoons is 0.12 ounces. Use the converter above for any quantity, or check the conversion chart on this page for the most common amounts at a glance. Open the golden syrup converter
- How many ounces is 1.5 teaspoons of golden syrup?
- 1.5 teaspoons of golden syrup is 0.37 ounces. The ratio is fixed, so 1 teaspoon of golden syrup is 0.25 ounces and 2 teaspoons is 0.49 ounces. Type any other amount into the converter above for the exact figure, or use the chart below for the common ones.
- What is 2 teaspoons of golden syrup in ounces?
- 2 teaspoons of golden syrup is 0.49 ounces. Conversions scale in a straight line, so halving or doubling a recipe keeps the same ratio. 1 teaspoon of golden syrup is 0.25 ounces, and you can multiply or divide that figure to match whatever your recipe needs. Enter any amount in the converter above for an exact ounces reading.
- How many teaspoons of golden syrup is 0.25 ounces?
- 0.25 ounces of golden syrup is 1.01 teaspoons. The conversion works the same in reverse, so you can switch between ounces and teaspoons without changing the result. This helps when a recipe lists teaspoons but you would rather weigh or measure in ounces. The converter above and the chart below cover both directions for any amount.
- How much is 1 teaspoon of light treacle in ounces?
- Light treacle is another name for golden syrup, so 1 teaspoon of light treacle is 0.25 ounces, exactly the same as golden syrup. The figure does not change with the name: 2 teaspoons is 0.49 ounces and 0.5 teaspoons is 0.12 ounces. Use the converter above for any quantity, or read the conversion chart on this page for the most common amounts.
- Are golden syrup and light treacle the same thing?
- Yes. Light treacle is another name for golden syrup, so they are the same ingredient and convert identically. 1 teaspoon of golden syrup is 0.25 ounces under either name, and 2 teaspoons is 0.49 ounces. Recipes use the two names interchangeably, so you can follow either one without changing quantities or weighing any differently.
- What is 1/2 tsp golden syrup in ounces?
- 1/2 teaspoon of golden syrup is 0.12 ounces. The ratio is fixed, so 1 teaspoon of golden syrup is 0.25 ounces and 2 teaspoons is 0.49 ounces. Half measures come up often when scaling a recipe down, and the figure divides cleanly. Use the converter above for any other amount, or the chart below for the common ones.
- What is 1/4 tsp golden syrup in ounces?
- 1/4 teaspoon (0.25 teaspoon) of golden syrup is 0.06 ounces. The ratio is fixed, so 1 teaspoon of golden syrup is 0.25 ounces and 2 teaspoons is 0.49 ounces. Quarter amounts often come up when scaling a recipe down step by step, and the figure divides cleanly. Use the converter above for any other quantity, or the chart below for the most common amounts.
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
- Caster Sugar
- Raw Sugar
- Palm Sugar
- Plain Flour
- Self Raising Flour
- Cake Flour
- Bread Flour
- Corn Flour
- Cornmeal
- Arrowroot
- Tapioca Starch
- Cocoa Powder
- Chocolate Chips
- Icing Sugar
- Oat Flour
- Rolled Oats
- Bread Crumbs
- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
- Cream of Tartar
- Gelatin
- Agar-Agar
- Pectin
- Ground Coffee
- Instant Coffee
- Garlic Powder
- Turmeric Powder
- Wheatgrass
- Mint
- Parsley
- Coriander
- Instant Yeast
- Active Dry Yeast
- Chia Seeds
- Ground Flaxseed
- Dried Apricot Halves
- Chopped Dried Apricots
- Sultanas
- Raisins
- Craisins
- Dates
- Dried Figs
- Desiccated Coconut
- Peanuts
- Pecans
- Cashew Nuts
- Walnuts
- Crushed Walnuts
- Almonds
- Slivered Almonds
- Butter
- Margarine
- Shortening
- Ghee
- Peanut Butter
- Almond Butter
- Sunflower Seed Butter
- Hulled Tahini
- Unhulled Tahini
- Cream Cheese
- Mascarpone
- Ricotta
- Cottage Cheese
- Plain Yoghurt
- Greek Yoghurt
- Sour Cream
- Mayonnaise
- Crème Fraîche
- Heavy Cream
- Whipping Cream
- Honey
- Maple Syrup
- Molasses
- Vanilla Extract
- Vanilla Essence
- Vanilla Bean Paste
- Parisian Essence
- Vegetable Oil
- Olive Oil
- Applesauce
- Mashed Banana
- Pumpkin Puree
- Corn Kernels
- Peas
- Kidney Beans
- Butter Beans
- Chickpeas
- Black-Eyed Peas
- Green Beans
- Diced Carrots (Frozen)
- Grated Carrot
- Chopped Onion
- Crushed Garlic
- White Rice
- Brown Rice
- Basmati Rice
- Jasmine Rice
- Arborio Rice
- Sushi Rice
- Macaroni
- Penne
- Fusilli
- Silken Tofu
- Milk
- Powdered Milk
- Condensed Milk
- Evaporated Milk
- Coconut Milk
- Coconut Cream
- Almond Milk
- Soy Milk
- Oat Milk
- Buttermilk
- Parmesan Cheese
- Mozzarella
- Halloumi
- Goat's Cheese
- Grated Cheese
- Bocconcini
- Feta
- Paneer
- Pecorino Romano
- White Vinegar
- Lemon Juice
- Lime Juice
- Aquafaba
- Water