Convert Chickpeas from Teaspoon
Chickpeas Measurement Converter
Use the tool below to convert chickpeas from Teaspoon to the measurement that you need.
- A teaspoon here is the 5 ml standard, the same in the UK, Europe, and Australia. A US teaspoon is fractionally smaller at about 4.9 ml. When teaspoon size matters →
- A little over or under won't ruin the bake, though it can nudge the final taste or colour.
Chickpeas are round, nutty legumes used in hummus, curries, salads, and roasted snacks. One metric cup (250 ml) of cooked, drained chickpeas weighs around 170 grams or 6 ounces. When a recipe lists chickpeas in cups but you are working from a can or a pot, converting by weight keeps the ratio right.
A 400 g can drains to about 240 g, a little under one and a half cups, while recipes switch between cups, grams, and cans. Weighing in grams ties them together so hummus and curries come out right.
Also known as
- garbanzo beans
- chana
- cooked chickpeas
Kidney beans are softer and meatier than chickpeas and a touch heavier per cup (185 g vs 170 g cooked). Swap 1:1 by volume in chilli and stews for a different bean. See our Kidney Beans converter.
Butter beans are larger, paler, and creamier than chickpeas at a similar weight (180 g vs 170 g cooked). Swap 1:1 by volume for a softer, milder result. See our Butter Beans converter.
Black-eyed peas are softer and earthier than chickpeas, close in weight per cup (175 g vs 170 g cooked). Swap 1:1 by volume in salads and stews. See our Black-Eyed Peas converter.
Out of chickpeas? See chickpeas substitutes →
No measuring cups? The tool below gets you close. For consistent results, grab a measuring cup set.
Enter a value and pick your units.
Result
0Common Chickpeas Conversions
Here are the most common chickpeas conversions from teaspoons to grams.
| Teaspoons | Grams |
|---|---|
| 0.25 tsp | 0.85 g |
| 0.5 tsp | 1.7 g |
| 1 tsp | 3.4 g |
| 2 tsp | 6.8 g |
| 3 tsp | 10.2 g |
| 4 tsp | 13.6 g |
| 6 tsp | 20.4 g |
| 8 tsp | 27.2 g |
| 12 tsp | 40.8 g |
Chickpeas Conversion Chart
The conversion chart below gives a quick reference for converting chickpeas from Teaspoon to other measurements.
| tsp | cup | grams | ounces | cup(US) | tbsp |
|---|---|---|---|---|---|
| 1 tsp | 0.02 cup | 3.4 g | 0.12 oz | 0.02 cup (US) | 0.33 tbsp |
| 2 tsp | 0.04 cup | 6.8 g | 0.24 oz | 0.04 cup (US) | 0.67 tbsp |
| 3 tsp | 0.06 cup | 10.2 g | 0.36 oz | 0.06 cup (US) | 1 tbsp |
| 4 tsp | 0.08 cup | 13.6 g | 0.48 oz | 0.08 cup (US) | 1.33 tbsp |
Measurement Options
Choose from the following measurements to convert to
- Chickpeas from Teaspoon to Cup
- Chickpeas from Teaspoon to Grams
- Chickpeas from Teaspoon to Ounces
- Chickpeas from Teaspoon to Cup (US)
- Chickpeas from Teaspoon to Tablespoon
Other Ingredients
If you need help with any other ingredients click below:
- Sugar
- Brown Sugar
- Caster Sugar
- Raw Sugar
- Palm Sugar
- Plain Flour
- Self Raising Flour
- Cake Flour
- Bread Flour
- Corn Flour
- Cornmeal
- Arrowroot
- Tapioca Starch
- Cocoa Powder
- Chocolate Chips
- Icing Sugar
- Oat Flour
- Rolled Oats
- Bread Crumbs
- Almond Meal
- Almond Flour
- Baking Powder
- Baking Soda (Bicarb)
- Salt
- Garlic Powder
- Instant Yeast
- Active Dry Yeast
- Chia Seeds
- Ground Flaxseed
- Dried Apricot Halves
- Chopped Dried Apricots
- Sultanas
- Raisins
- Craisins
- Dates
- Dried Figs
- Desiccated Coconut
- Peanuts
- Pecans
- Cashew Nuts
- Walnuts
- Crushed Walnuts
- Almonds
- Slivered Almonds
- Butter
- Margarine
- Shortening
- Ghee
- Peanut Butter
- Almond Butter
- Sunflower Seed Butter
- Hulled Tahini
- Unhulled Tahini
- Cream Cheese
- Mascarpone
- Ricotta
- Cottage Cheese
- Plain Yoghurt
- Greek Yoghurt
- Sour Cream
- Mayonnaise
- Crème Fraîche
- Heavy Cream
- Whipping Cream
- Honey
- Maple Syrup
- Golden Syrup
- Molasses
- Vanilla Extract
- Vanilla Essence
- Vanilla Bean Paste
- Parisian Essence
- Vegetable Oil
- Olive Oil
- Applesauce
- Mashed Banana
- Pumpkin Puree
- Corn Kernels
- Peas
- Kidney Beans
- Butter Beans
- Black-Eyed Peas
- Green Beans
- Diced Carrots (Frozen)
- Grated Carrot
- Silken Tofu
- Milk
- Powdered Milk
- Condensed Milk
- Evaporated Milk
- Coconut Milk
- Coconut Cream
- Almond Milk
- Soy Milk
- Oat Milk
- Buttermilk
- Parmesan Cheese
- Mozzarella
- Halloumi
- Goat's Cheese
- Grated Cheese
- Bocconcini
- Feta
- Paneer
- Pecorino Romano
- White Vinegar
- Lemon Juice
- Lime Juice
- Aquafaba
- Water