Convert Cream of Tartar from Cup to Teaspoon

How many teaspoons is 1 cup of cream of tartar?

1 cup of cream of tartar (potassium bitartrate) is 50 teaspoons. 2 cups of cream of tartar is 100 teaspoons. 1/2 cup of cream of tartar is 25 teaspoons. 1/4 cup (0.25 cup) of cream of tartar is 12.5 teaspoons. Use the converter below for any amount.

  • These figures use the metric cup (250 ml). A US cup is slightly smaller at 240 ml, so it holds a little less.
  • Cup sizes are not standard worldwide, so the same cup of an ingredient can weigh more or less depending on the country. What is a cup measurement →
  • A teaspoon here is the 5 ml standard, the same in the UK, Europe, and Australia. A US teaspoon is fractionally smaller at about 4.9 ml. When teaspoon size matters →
  • A little over or under won't ruin the bake, though it can nudge the final taste or colour.

Cream of tartar is a fine white powder left behind in wine barrels during fermentation, used in baking to stabilise egg whites, prevent sugar crystallisation, and activate baking soda. One metric cup (250 ml) of cream of tartar weighs around 200 grams or 7.05 ounces. Most recipes call for it by the teaspoon, where 1 tsp weighs about 4 grams.

Cream of tartar is potent in small amounts. Even a quarter teaspoon makes a measurable difference to a meringue. Measuring by weight avoids the over-packing that comes with scooping, keeping results consistent.

Also known as

  • potassium bitartrate
  • potassium hydrogen tartrate

Related Cream of Tartar Ingredients

Baking powder contains cream of tartar as its acid component. If a recipe uses cream of tartar and baking soda together as a leavening pair, use the baking powder converter to find the right replacement amount. See our Baking Powder converter.

Cream of tartar is often paired with baking soda to create a leavening reaction. The baking soda converter covers gram and teaspoon conversions for the other half of the duo. See our Baking Soda (Bicarb) converter.

Out of cream of tartar? See cream of tartar substitutes →

No measuring cups? The tool below gets you close, and a measuring cup set keeps every batch the same.

Scoop it right, get measuring cups

Cream of Tartar Measurement Converter

Enter a value and pick your units.

Result

50 Teaspoon

Cream of Tartar Calculators & Baking Tools

Working with cream of tartar? These tools handle the jobs a converter cannot.

Common Cream of Tartar Conversions

Here are the most common cream of tartar conversions from cups to teaspoons.

CupsTeaspoons
0.25 cups12.5 tsp
0.5 cups25 tsp
0.75 cups37.5 tsp
1 cup50 tsp
1.25 cups62.5 tsp
1.5 cups75 tsp
2 cups100 tsp
2.5 cups125 tsp
3 cups150 tsp

Cream of Tartar Conversion Chart

The conversion chart below gives a quick reference for converting cream of tartar from Cup to Teaspoon and other measurements.

cuptspgramsouncescup(US)tbsppinch
0.25 cup12.5 tsp50 g1.76 oz0.26 cup (US)4.17 tbsp200 pinch
0.5 cup25 tsp100 g3.53 oz0.52 cup (US)8.33 tbsp400 pinch
1 cup50 tsp200 g7.05 oz1.04 cup (US)16.67 tbsp800 pinch
2 cup100 tsp400 g14.1 oz2.08 cup (US)33.33 tbsp1600 pinch

This is a volume conversion, so the result is the same for every ingredient. Use the cups to teaspoons volume converter to switch between cups, tablespoons, teaspoons, and millilitres without weighing.

Frequently Asked Questions

What is 1 cup of cream of tartar in teaspoons?
1 cup of cream of tartar is 50 teaspoons. The ratio is fixed, so 2 cups of cream of tartar is 100 teaspoons and 0.5 cups is 25 teaspoons. Use the converter above for any quantity, or check the conversion chart on this page for the most common amounts at a glance. Open the cream of tartar converter
How many teaspoons is 1.5 cups of cream of tartar?
1.5 cups of cream of tartar is 75 teaspoons. The ratio is fixed, so 1 cup of cream of tartar is 50 teaspoons and 2 cups is 100 teaspoons. Type any other amount into the converter above for the exact figure, or use the chart below for the common ones.
What is 2 cups of cream of tartar in teaspoons?
2 cups of cream of tartar is 100 teaspoons. Conversions scale in a straight line, so halving or doubling a recipe keeps the same ratio. 1 cup of cream of tartar is 50 teaspoons, and you can multiply or divide that figure to match whatever your recipe needs. Enter any amount in the converter above for an exact teaspoons reading.
How many cups of cream of tartar is 50 teaspoons?
50 teaspoons of cream of tartar is 1 cup. The conversion works the same in reverse, so you can switch between teaspoons and cups without changing the result. This helps when a recipe lists cups but you would rather weigh or measure in teaspoons. The converter above and the chart below cover both directions for any amount.
How much is 1 cup of potassium bitartrate in teaspoons?
Potassium bitartrate is another name for cream of tartar, so 1 cup of potassium bitartrate is 50 teaspoons, exactly the same as cream of tartar. The figure does not change with the name: 2 cups is 100 teaspoons and 0.5 cups is 25 teaspoons. Use the converter above for any quantity, or read the conversion chart on this page for the most common amounts.
Are cream of tartar and potassium bitartrate the same thing?
Yes. Potassium bitartrate is another name for cream of tartar, so they are the same ingredient and convert identically. 1 cup of cream of tartar is 50 teaspoons under either name, and 2 cups is 100 teaspoons. Recipes use the two names interchangeably, so you can follow either one without changing quantities or weighing any differently.
What is 1/2 cup cream of tartar in teaspoons?
1/2 cup of cream of tartar is 25 teaspoons. The ratio is fixed, so 1 cup of cream of tartar is 50 teaspoons and 2 cups is 100 teaspoons. Half measures come up often when scaling a recipe down, and the figure divides cleanly. Use the converter above for any other amount, or the chart below for the common ones.
What is 1/4 cup cream of tartar in teaspoons?
1/4 cup (0.25 cup) of cream of tartar is 12.5 teaspoons. The ratio is fixed, so 1 cup of cream of tartar is 50 teaspoons and 2 cups is 100 teaspoons. Quarter amounts often come up when scaling a recipe down step by step, and the figure divides cleanly. Use the converter above for any other quantity, or the chart below for the most common amounts.

Other Ingredients

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