Convert Heavy Cream from Millilitres to Teaspoon

How many teaspoons is 100 millilitres of heavy cream?

100 millilitres of heavy cream (double cream) is 20 teaspoons. 50 millilitres of heavy cream is 10 teaspoons. 150 millilitres of heavy cream is 30 teaspoons. 200 millilitres of heavy cream is 40 teaspoons. Use the converter below for any amount.

  • A teaspoon here is the 5 ml standard, the same in the UK, Europe, and Australia. A US teaspoon is fractionally smaller at about 4.9 ml. When teaspoon size matters

Heavy cream is dairy cream with a fat content of around 36% or more, sold as 'heavy cream' in the US, 'double cream' in the UK, and 'thickened cream' in Australia. One metric cup (250 ml) weighs around 240 grams or 8.47 ounces. It whips into stiff peaks, pours into coffee, and stirs into sauces, ganaches, and ice creams.

Cream cartons are sold by volume in millilitres or fluid ounces, but bakes and sauces often call for grams, cups, or tablespoons. Converting between the four lets you measure once, without guessing how much is left in the carton.

Also known as

  • double cream
  • heavy whipping cream
  • thickened cream

Whipping cream is lighter than heavy cream, with around 30 to 35% fat instead of 36% and above. They are close in weight (238 g vs 240 g per cup), so swap 1:1; heavy cream holds stiff peaks longer and is the safer choice for piped decorations. See what 100 millilitres of whipping cream is in teaspoons.

Crème fraîche is cultured cream with a tang that heavy cream lacks, though both share a high fat content. They are close in weight (230 g vs 240 g per cup), so swap 1:1 in sauces and toppings; heavy cream is the one to reach for when you need to whip. See our Crème Fraîche converter.

Sour cream is cultured cream, thicker and tangier than heavy cream though similar in weight (250 g vs 240 g per cup). To swap in sauces, stir 1 teaspoon of lemon juice into 1 cup of heavy cream to mimic the tang; heavy cream alone gives a milder, sweeter result. See our Sour Cream converter.

Heavy cream is far richer than milk, with around 36% fat compared to 3 to 4% in whole milk. They are close in weight (240 g vs 258 g per cup), but mixing 3/4 cup of milk with 1/4 cup of melted butter gives a closer stand-in for heavy cream in cooked sauces. See what 250 millilitres of milk is in teaspoons.

Coconut cream is plant-based with around 24% fat, while heavy cream is dairy fat at 36%. They are close in weight (245 g vs 240 g per cup); swap 1:1 by volume for vegan whipped cream or ganache, with the trade-off of a coconut flavour. See what 100 millilitres of coconut cream is in teaspoons.

Out of heavy cream? See heavy cream substitutes →

No measuring jug? The tool below gives a good estimate, and a glass measuring jug makes liquids easier to read.

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Heavy Cream Measurement Converter

Enter a value and pick your units.

Result

20 Teaspoon

Common Heavy Cream Conversions

Here are the most common heavy cream conversions from millilitres to teaspoons.

MillilitresTeaspoons
50 ml10 tsp
100 ml20 tsp
150 ml30 tsp
200 ml40 tsp
250 ml50 tsp
300 ml60 tsp
400 ml80 tsp
500 ml100 tsp

Heavy Cream Conversion Chart

The conversion chart below gives a quick reference for converting heavy cream from Millilitres to Teaspoon and other measurements.

mltspcupgramsouncescup(US)tbspfl oz
50 ml10 tsp0.2 cup48 g1.69 oz0.21 cup (US)3.33 tbsp1.69 fl oz
100 ml20 tsp0.4 cup96 g3.39 oz0.42 cup (US)6.67 tbsp3.38 fl oz
150 ml30 tsp0.6 cup144 g5.08 oz0.63 cup (US)10 tbsp5.07 fl oz
200 ml40 tsp0.8 cup192 g6.78 oz0.83 cup (US)13.33 tbsp6.76 fl oz
250 ml50 tsp1 cup240 g8.47 oz1.04 cup (US)16.67 tbsp8.45 fl oz
300 ml60 tsp1.2 cup288 g10.16 oz1.25 cup (US)20 tbsp10.14 fl oz
400 ml80 tsp1.6 cup384 g13.55 oz1.67 cup (US)26.67 tbsp13.53 fl oz
500 ml100 tsp2 cup480 g16.94 oz2.08 cup (US)33.33 tbsp16.91 fl oz

This is a volume conversion, so the result is the same for every ingredient. Use the millilitres to teaspoons volume converter to switch between cups, tablespoons, teaspoons, and millilitres without weighing.

Frequently Asked Questions

What is 100 millilitres of heavy cream in teaspoons?
100 millilitres of heavy cream is 20 teaspoons. The ratio is fixed, so 200 millilitres of heavy cream is 40 teaspoons and 50 millilitres is 10 teaspoons. Use the converter above for any quantity, or check the conversion chart on this page for the most common amounts at a glance. Open the heavy cream converter
How many teaspoons is 150 millilitres of heavy cream?
150 millilitres of heavy cream is 30 teaspoons. The ratio is fixed, so 100 millilitres of heavy cream is 20 teaspoons and 200 millilitres is 40 teaspoons. Type any other amount into the converter above for the exact figure, or use the chart below for the common ones.
What is 200 millilitres of heavy cream in teaspoons?
200 millilitres of heavy cream is 40 teaspoons. Conversions scale in a straight line, so halving or doubling a recipe keeps the same ratio. 100 millilitres of heavy cream is 20 teaspoons, and you can multiply or divide that figure to match whatever your recipe needs. Enter any amount in the converter above for an exact teaspoons reading.
How many millilitres of heavy cream is 20 teaspoons?
20 teaspoons of heavy cream is 100 millilitres. The conversion works the same in reverse, so you can switch between teaspoons and millilitres without changing the result. This helps when a recipe lists millilitres but you would rather weigh or measure in teaspoons. The converter above and the chart below cover both directions for any amount.
How much is 100 millilitres of double cream in teaspoons?
Double cream is another name for heavy cream, so 100 millilitres of double cream is 20 teaspoons, exactly the same as heavy cream. The figure does not change with the name: 200 millilitres is 40 teaspoons and 50 millilitres is 10 teaspoons. Use the converter above for any quantity, or read the conversion chart on this page for the most common amounts.
Are heavy cream and double cream the same thing?
Yes. Double cream is another name for heavy cream, so they are the same ingredient and convert identically. 100 millilitres of heavy cream is 20 teaspoons under either name, and 200 millilitres is 40 teaspoons. Recipes use the two names interchangeably, so you can follow either one without changing quantities or weighing any differently.

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