Convert Plain Flour from Teaspoon

How much is 1 teaspoon of plain flour?

1 teaspoon of plain flour (All-Purpose Flour) is 2.8 grams, about 0.1 ounces. 0.5 teaspoons of plain flour is 1.4 grams and 2 teaspoons is 5.6 grams. Use the converter below for any amount.

  • A teaspoon here is the 5 ml standard, the same in the UK, Europe, and Australia. A US teaspoon is fractionally smaller at about 4.9 ml. When teaspoon size matters
  • A little over or under won't ruin the bake, though it can nudge the final taste or colour.
  • Flour settles, so a cup's weight depends on how it is filled. This page uses 140 g for a metric cup spooned and levelled. Sifted it can drop to about 125 g; scooped and packed it can reach 160 g. Weigh for the most reliable result.

Plain flour (also known as all-purpose flour) is one of the most commonly used ingredients in baking and cooking. It has a moderate protein content, making it versatile enough for pastries, breads, sauces, and coatings. In the UK, Australia, and New Zealand, it’s called plain flour, while in the US and Canada, it’s known as all-purpose flour.

Since different countries use different measurement systems (and flour can settle when scooped), converting between grams, cups, and tablespoons helps ensure your recipes turn out just right. Use this page to easily convert plain flour for any recipe.

Also known as

  • All-Purpose Flour

Related Plain Flour Ingredients

Cake flour is softer and lower in protein than plain flour (around 7 to 9% vs 10 to 12%), giving a more tender crumb. It is lighter per cup (130 g vs 140 g); for a quick stand-in when out of cake flour, sift 1 cup of plain flour with 2 tablespoons removed and replaced with cornstarch. See cake flour in teaspoons.

Bread flour carries more protein than plain flour (around 12 to 14% vs 10 to 12%), giving stronger gluten and a chewier crumb in yeasted bakes. It is slightly heavier per cup (150 g vs 140 g); swap by weight in pizza, sandwich loaves, and bagels for a more open, chewy texture. See bread flour in teaspoons.

Self-raising flour is plain flour with baking powder already blended in, matched in weight per cup (140 g each). Use the self-raising flour calculator to make your own from plain flour, or swap to plain flour and add your own leavener. See self raising flour in teaspoons.

Out of plain flour? See plain flour substitutes →

No measuring spoons? The tool below gets you close, and a measuring spoon set keeps small amounts accurate.

Nail small amounts, get spoons

Plain Flour Measurement Converter

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Plain Flour Calculators & Baking Tools

Working with plain flour? These tools handle the jobs a converter cannot.

Common Plain Flour Conversions

Here are the most common plain flour conversions from teaspoons to grams.

TeaspoonsGrams
0.25 tsp0.7 g
0.5 tsp1.4 g
1 tsp2.8 g
2 tsp5.6 g
3 tsp8.4 g
4 tsp11.2 g
6 tsp16.8 g
8 tsp22.4 g
12 tsp33.6 g

Plain Flour Conversion Chart

The conversion chart below gives a quick reference for converting plain flour from Teaspoon to other measurements.

tspcupgramsounceslbkgcup(US)tbsp
1 tsp0.02 cup2.8 g0.1 oz0.01 lb0 kg0.02 cup (US)0.33 tbsp
2 tsp0.04 cup5.6 g0.2 oz0.01 lb0.01 kg0.04 cup (US)0.67 tbsp
3 tsp0.06 cup8.4 g0.3 oz0.02 lb0.01 kg0.06 cup (US)1 tbsp
4 tsp0.08 cup11.2 g0.4 oz0.02 lb0.01 kg0.08 cup (US)1.33 tbsp

Frequently Asked Questions

How much is 1 teaspoon of plain flour?
1 teaspoon of plain flour is 2.8 grams, or 0.1 ounces. The ratio is fixed, so 0.5 teaspoons of plain flour is 1.4 grams and 2 teaspoons is 5.6 grams. Whatever unit your recipe uses, enter the amount in the converter above or read the conversion chart on this page for the most common quantities. Open the plain flour converter
How many grams is 1 teaspoon of plain flour?
1 teaspoon of plain flour is 2.8 grams. The conversion scales in a straight line, so 0.5 teaspoons is 1.4 grams and 2 teaspoons is 5.6 grams. Multiply or divide that figure to match whatever your recipe needs, or use the converter above for an exact grams reading at any amount. 1 teaspoon plain flour in grams
How many teaspoons of plain flour is 2.8 grams?
2.8 grams of plain flour is 1 teaspoon. The conversion works the same in reverse, so you can switch between teaspoons and grams without changing the result. This helps when a recipe lists one unit but you would rather measure in the other. The converter above and the chart below cover both directions for any amount.
What is 1 teaspoon of plain flour in ounces?
1 teaspoon of plain flour is 0.1 ounces. The ratio is fixed, so 0.5 teaspoons is 0.05 ounces and 2 teaspoons is 0.2 ounces. Use the converter above for any other amount, or see the chart on this page for the common quantities at a glance. 1 teaspoon plain flour in ounces
How do teaspoons and cups compare as units?
Teaspoons and cups are both volume units, so the conversion between them does not vary by ingredient. One metric cup holds about 16.67 tablespoons or 50 teaspoons, and the ratio stays fixed regardless of what you are measuring. The volume converter handles any amount between cups, tablespoons, teaspoons, and millilitres. Teaspoons to cups
Why does a cup of flour vary in weight?
Flour compresses easily, so how you fill the cup changes the weight. Spooned lightly and levelled, a metric cup of plain flour is about 140 grams. Sifted first it can fall to around 125 grams, while scooping straight from the bag and packing it down can push it to 160 grams. For consistent baking, weigh flour on a scale rather than measuring by cup.

Measurement Options

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Other Ingredients

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